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As a Restaurant Manager, you would be responsible for directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
$85,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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10+ years of Business, Human Resources, multi-unit; multi-state preferably in the restaurant/retail/hotel industry. As the Senior Director, Talent Management you will be responsible for creating and implementing the enterprise (Restaurant Support Center and Restaurant Operations) talent management strategy that supports our strategic priorities.
$212,000 - $270,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.
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Ensures guests receive outstanding, consistent, exceptional service by collaborating with banquet, restaurant and executive chef. Two years increasingly responsible pastry experience in hotel environment required.
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As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
$16 - $21.08 an hourTemporaryExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Activities Specialist is responsible for assisting with the planning and delivering of public recreation activities for guests of the hotel/resort. This resort features a restaurant and full-service spa, as well as an indoor/outdoor lounge.
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At Hyatt, diversity, equ Barista, Deli, Attendant, Restaurant, Hotel. Find your place at The Hyatt Regency Newport Beach: Be a part of something bigger. At Hyatt, diversity, equ Barista, Deli, Attendant, Restaurant, Hotel.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years' experience in the food and beverage, culinary, event management, or related professional area.
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Minimum 3 years experience as a cook in a hotel, restaurant, or club with fine dining. Full services are provided, including restaurant dining, housekeeping and laundry, maintenance services, transportation, fitness classes, wellness programs, and numerous activities.
$20 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the guest services, front desk, housekeeping, or related professional area.
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The ideal candidate will have at least 2 years of Food & Beverage Management experience, at least 1 year of luxury experience and proven experience working at a 3-meal period restaurant serving breakfast, lunch, and dinner.
$85,000 - $95,000 a yearFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Due to the cyclical nature of the hospitality industry, team members may be required to work varying schedules to reflect the business needs of the hotel. R equires ability to learn and use computer systems used at the hotel.
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Minimum of five years’ experience in a luxury hotel preferred. The Restaurant General Manager is the essence of the establishment and the driver of productivity and enthusiasm. for Restaurant General Manager is $88,000-$90,000.
Part-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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As an integral part of JC Resorts, a family-owned company and distinguished leader in managing and operating premier golf and resort destinations, we provide competitive and progressive benefits including complimentary meals, hotel/golf/spa discounts, employee recognition programs and more.
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Catalina Island Company, the resort operator on Catalina Island, is located 22 miles off the coast of southern California and offers an abundance of amenities including Descanso Beach Club and Canyon, Island Spa Catalina, Pavilion Hotel, Avalon Grille, state-of-the-art beachfront conference and meeting space Catherine’s Terrace, as well as Banning House Lodge & Villas, Harbor Reef Restaurant and Harbor Sands in Two Harbors.
$29 - $33 an hourTemporaryExpandApply NowActive JobUpdated Today
hotel restaurant jobs in Laguna Beach, CA
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