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Previous experience in event sales, catering sales, or hospitality sales, preferably in a hotel, banquet facility, or event venue. We are seeking a hospitality focused and organized individual to join our team as an Event Sales Manager.
$75,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Reporting directly to the Catering Manager, the Catering Supervisor position is responsible to oversee set-up and clean-up for all banquet functions to provide guests with the best possible service.
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. The General Manager is responsible for effectively and profitably managing and directing all day-to-day aspects of the operation and sales for Local LA in the Los Angeles market.
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Our presence in major hospitality markets across the nation positions us as a premier manager of Marriott, Hilton, Hyatt, IHG, and Choice Hotels. Optimize group and catering sales and achieve guest satisfaction in accordance with established guest service and sustainability standards.
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Qualifications: Minimum of 3 years of experience in event sales / catering sales, preferably in the hospitality industry. Proven track record of meeting and exceeding sales targets in a similar role.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Sales & Marketing Office Manager manages and executes the overall workflow as it relates to supporting the sales, marketing and catering teams. Prior experience as a sales coordinator, or other relevant position in the hospitality.
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The position is accountable for proactively soliciting and handling catering sales opportunities. Conducts day-to-day activities related to catering sales with a focus on building long-term, value-based customer relationships that enable achievement of sales objectives.
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We are seeking a Catering Sales Manager to join our rapidly growing team. If you're looking for an opportunity to develop as a Sales Manager and exceed your professional expectations, then our team wants you.
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Minimum five years in managing high profile marketing programs (hospitality, catering, multi-unit restaurant, events), with a strong passion for food. The nation’s most innovative catering organization Wolfgang Puck Catering is excited to add a new role to our passionate team - Senior Catering Marketing Manager.
$110,000 - $120,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As the Senior Clubs Manager, you will be responsible for in-house clubs facilities, managing the daily operations of all clubs functions, coordinating all function activities with the catering sales and culinary teams, and overseeing catering equipment maintenance and inventory.
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A Kolter Hospitality Sales Manager works with management throughout the hotel and the Company. Experience selling to multiple market segments and verticals, including Group, BT, and Catering Sales.
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Requires advanced knowledge of the principles and practices within the sales/marketing, catering, Food & Beverage, and hospitality professions. Be familiar with all Springboard sales policies and selling techniques with an emphasis on maximizing occupancy, Average Daily Rate (ADR) and Banquet and Catering revenues.
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Works closely with Catering Manager to ensure client's needs are met in order to conduct a successful function. As the wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group encompasses a family of distinctive hotels under the Langham Hotels & Resorts and Cordis Hotels brands with more than 30 projects currently either confirmed or in a developed stage of negotiations from Asia, Europe and North America to the Middle East. The Group takes its name from the legendary Langham in London which was widely recognized as Europe's first Grand Hotel.
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Other duties, as assignedJob SummaryJob SummaryAs the Catering Manager, you will be responsible for in-house catering facilities, managing the daily operations of all catering functions, coordinating all function activities with the catering sales and culinary teams, and overseeing catering equipment maintenance and inventory.
$70,000 - $75,000Full-timeExpandApply NowActive JobUpdated Today
catering sales manager hospitality jobs in Inglewood, CA
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