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Job Summary: The Sr. Regulatory & Compliance Specialist is responsible for assuring compliance with all food safety & regulatory matters, also for supporting the Sr. QA Manager in developing, implementing, and enforcing Food Safety Programs for the company (including SQF program), oversees the plant SQF program to ensure certification is maintained.
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Develop and partner with Sr. QA Manager on the implementation of Safe Quality Food (SQF) programs – including HACCP, Food Safety, Food Quality and Food Defense plans.
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Conduct food safety and quality training including Good Manufacturing Practices (for contractors, new hires, and current employees) and all other SQF required training. Maintain Food Safety & SQF program compliance.
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Must be able to comply with and follow all food safety, and third-party certification policies (SQF, Gluten-Free and Organic, ) Method of training: On-the-job training General Job responsibilities Orientation and on the jobJob Description ReviewComplete an oral exam that covers the different types of chemicals that are used in the sanitation department.
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The Hall Monitor is responsible for the safety and security of both staff and patients. The Mental Health Worker is the primary person responsible for the safety of the unit milieu. Environmental safety rounds are required each shift and ongoing safety assessments including securing contraband found within the milieu will be completed by the Mental Health Worker.
$23.76 an hourFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Conduct food safety and quality meetings, produce meeting notes, and follow up on action items to ensure completion. Support senior management and operations with technical quality and food safety data for customer requests and surveys.
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Lead and participate in problem solving activities concerning food safety. Education & Experience: •Bachelor’s degree in food science or equivalent field of study or 5 + years of work experience in QA. •Minimum 5 years’ experience in Food Manufacturing.
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Experience with USDA, FDA, or CA Dept. of Food & Agriculture guidelines/requirements. SQF Certified Practitioner preferred•Experience with HACCAP, SQF, HARPC preferred •Experience working with Kosher, Organic, GFCO and AIB/NSF programs.
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Company representative for SQF, organic, kosher, halal, gluten free, non-GMO, and customer audits. Trainings/ Certifications Required: •HARPC/ PCQI Certified•SQF Implementation & Auditing Certified •SQF Internal Auditing Training Essential Functions/ Duties and Responsibilities: 1.
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The ASR contains the current security and safety-related policy statements, emergency preparedness and evacuation information, crime prevention and sexual assault prevention information, and drug and alcohol prevention programming.
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Responsible for SQF readiness, Co-Packer, and Supplier quality communication. Company representative for FDA, USDA, CDFA and sanitation audits. Support the Sr. QA Manager with all QA activities (fill in when and as required.
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Demonstrated knowledge of anatomy and physiology for imaging proper operation of and care of radiology diagnostic equipment and radiation safety is required. Preferred Qualifications:- One (1) year experience as a Radiologic/Mammography Technologist is preferred.
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By creating a sustainable, integrated, and human-centered ecosystem, we are committed to taking a thoughtful and responsible approach to entering the AAM market with a product that meets the high level of safety and reliability in today’s air transportation system.
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About Us: California Correctional Health Care Services (CCHCS) is dedicated to enhancing public safety and promoting successful community reintegration through education, treatment, and active participation in rehabilitative and restorative justice programs.
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Bilingual in Spanish highly preferredJob Summary: The QA Supervisor is responsible for supporting the Director of QA, Food Safety & Sanitation in developing, implementing, and enforcing Food Safety Programs.
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