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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space.
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Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member. Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day.
$21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook III - Cocinero IIIESSENTIAL DUTIES:To follow all specifications to properly and efficiently prepare all pantry and pastry items. rise and low-rise window cleaning, window washing equipment inspection and service, floor care, and pressure washing for diverse segments of industry.
$19.25 - $20.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience as a Pastry Cook or in a similar role within a culinary establishment. Previous experience as a Pastry Cook or in a similar role within a culinary establishment. Collaborate with the Head Pastry Chef and culinary team to develop and refine recipes.
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Cook - Full Time & Part Time - Urgently Hiring! 2 to 5 years experience on a fast-paced line, or working a prep cook line station. Line cook experience in a "Full Scratch Kitchen or Restaurant.
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PRINCIPLE DUTIES: Responsible for preparing and serving all food items per standardized recipes to include, but not limited to: sauces, saut�s, boils, braises and roasts as well as, items as well as fries, steams, grills, bakes, and short order cook.
$20 - $21.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Join our team at Mission Hospital Regional Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect.
$19.03 - $29.08 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook I (Sushi Specialty) - Garde Manger. The Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work.
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The Cook II is responsible for supervising and assisting in the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
$17.28 - $25.91 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options.
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The PASTRY COOK II is responsible to assist the Pastry Chef in the preparation, production, and plating of all pastry items for Splashes Restaurant, Banquets and Pacific Perk Coffee Shop. Pastry Cook 2 PM (Full-time.
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We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along with Kitchen Prep Cooks. Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift.
$21 an hourPart-timeExpandApply NowActive JobUpdated Today
Title: cook Company: C And L Management Group in Dana Point, CA
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