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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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The Senior Clinical Research Associate (Sr. CRA) is an integral member of the clinical study team, effectively managing multiple priorities to ensure study subject safety, and successful data collection and integrity of the clinical trial.
$138,500 - $153,100 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Minimum of Bachelors degree in Life Sciences, Healthcare, or relevant field/ equivalent qualification with 8 years of experience working in Drug Safety/Pharmacovigilance Operations. Prior experience in Pre-marketing Drug Safety/Pharmacovigilance Operations.
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Fire/Life Safety Systems experience required. With clients at the heart of all we do, our people, knowledge and technology power our connected ecosystem of health, safety and security solutions and services.
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Watches for and reports irregularities, such as security breaches, facility, and safety hazards, and emergency situations; contacts emergency responders, such as police, fire, and/or ambulance personnel, as required.
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Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
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Regulatory ComplianceCo-Chairs the entity Disaster Committee and represents the entity in internal and external committees and workgroups as required, including but not limited to: Emergency and Disaster Preparedness Subcommittee, Safety Management Subcommittee, Facilities Environmental Subcommittee, site safety and disaster committees, San Diego Disaster Coalition, Emergency Department Disaster Collaborative.
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Knowledge of radiation protection agency standards including radiation sensitive areas of the body and all protective devices and methods appropriate to the equipment and procedures used, in order to assure that adequate safeguards are maintained for patients and self and to reassure patients who may be unfamiliar X-ray safety procedures.
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Creating power point presentations for departmental meetings, scheduling departmentalContribute and focus on the daily growth of the operation through awareness and understanding of LQA, EES, Forbes, Ecosure and Fairmont Grand Del Mar StandardsWork in conjunction with the Executive Chef, Food & Beverage Director and Outlet Chef on promotions, menus, and special events.
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Perform duties related to the hazard identification and control process, safe work planning, inspection and assessment, incident investigation, hazardous materials/waste management, emergency preparedness, fire/life safety, ergonomics, industrial hygiene, training, safe work procedure development, and regulatory compliance recordkeeping and documentation.
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Meet with District departments for initial coordination (e.g. Police, Technology, CEQA, Real Estate, District Architect, Maintenance & Operations, Playground Equipment, Landscape and Irrigation, Door Hardware, Food Services, Special Education, Hazmat Abatement, about 25 departments in total.
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Responsible for the effective and efficient operation of the Safety and Fire Departments and for administering NASSCO’s Fire Management System. Techniques used to recognize health and safety hazards; Working with hazardous materials and able to successfully contain and clean and mitigate disposal methods.
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You'll assist in the administration of the company's Occupational Health and Safety program, and policy and procedures ensuring compliance with Occupational Health and Safety regulations set by Federal OSHA and other agencies including the Department of Labor, Department of Transportation, Coast Guard, State agencies, and various customer requirements.
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Ensuring that proper safety and incident reporting procedures are followed; bringing problems to the attention of the Operations Manager, Safety Director, or HR. With a focus on safety, quality and customer satisfaction, Multi-Comm Inc. technicians install cable television, high-speed internet, and digital telephone services.
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This includes 4 restaurants, 2 bars, food truck, marketplace, ice cream shop, and in-room dining. Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property was built in 1888 and has over 750 rooms (to include cottages and villas), 65,000 square feet of banquet space, and 10 food and beverage outlets.
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food safety jobs Title: chef Company: Unidine in Chula Vista, CA
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