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Cogir Senior Living is hiring a talented and energetic Cook to join the growing team of our beautiful retirement community Vista Terrace of Belmont. Our Line Cooks work closely with the Executive Chef to create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes quarterly using fresh local ingredients.
$21 - $24 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Castro | Fairmont Hotel | Inner Richmond | Hayes Valley | Cole Valley | Mission | Bush St | Polk St. Castro | Fairmont Hotel | Inner Richmond | Hayes Valley | Cole Valley | Mission | Bush St | Polk St.
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Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. Answer inquiries pertaining to hotel policies and services and resolve guests’ complaints and concerns.
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Since we're near SFO, the hotel is moments from Tech, Pharmaceutical, and Corporate, too. Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.
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Manage successful hotel partnership(s) and and/or locations to temporarily shelter domestic violence survivors for on a confidential basis, for up to a 14-day stay, working along side the UAV DV Case Manager and reporting to the Community Office Program Manager.
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OTHER DUTIES Assisting to clean other areas of the hotel as assigned by the manager when needed to include (but not limited to) associate breakroom, guest laundry, fitness room, vending areas, stairwells and common areas.
$12.56 - $22.95Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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Job Summary: The Event Services Technician is responsible for assisting with the floor operations, including setup, strike, and operation of technology solutions in a hotel or hospitality environment with a focus on delivering unmatched customer service to our guests and clients.
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Train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. This San Francisco Airport Hotel is near it all.
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Previous experience working in commercial property, Hotel, Independent Living (IL), Assisted Living (AL), Memory Care (MC), or Senior Living experience is a plus! Maintain positive communication with the local fire marshal, building inspector, state elevator inspector, and any other jurisdictions governing the community.
$26 an hourFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Job DescriptionThe Line Cook prepares menu items and ensures the kitchen meets the standards of excellence an dthe hights quality of food items. RequirementsApplicants must be willing to undergo a security threat assessment at SFO. Customer service and restaurant/hospitality industry experience.
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Bon Appetit We are hiring immediately for full time and part time SENIOR COOK positions. We cook everything from scratch using fresh, local ingredients. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
$25 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Five years of sales experience in a supervisory or leadership capacity with a convention and visitors bureau, travel destination marketing organization, hotel or convention center or hospitality-related organization with a proven track record of success strongly preferred and will be prioritized.
$140,000 a yearFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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15+ years of restaurant, hotel or golf course management experience with at least 1 recent year as an Assistant General Manager or General Manager with a restaurant, hotel, or golf environment.
$94,120 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Preferably, a minimum of 2 years of culinary experience in inflight catering or the hotel industry. Each day, the company handles over 1,900 flights, moves over 8,500 tons of cargo, books over 16,000 hotel stays, and uplifts over 320,000 meals.
$110,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday
hotel job Title: line cook Company: Napa Lw in Burlingame, CA
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