General Manager

MUST HAVE Bachelor’s Degree or equivalent experience. 5 years of Functional Experience. 5 years of Management Experience. Experience in retail systems, automated food inventory, ordering, production and management systems as well as menu graphics programs. Experience managing upscale food production, retail & fine dining menu knowledge. Experience in a Luxury Senior Community. Position Summary Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account. Provides local leadership and strategic direction while developing teams for new and emerging business solutions that sustain growth in the day-to-day operations. Job Type: Full-time Pay: $80,000.00 - $90,000.00 per year Benefits: 401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance Shift: Day shift Morning shift Ability to commute/relocate: Carmichael, CA 95608: Reliably commute or planning to relocate before starting work (Required) Work Location: In person