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Responsible for completing accident reports thoroughly and communicating with the Risk Manager as soon as possible, following up with the Restaurant Manager and Director of F&B.Ensure staff members adhere to all grooming and uniform standards; meeting the appearance standards as outlined in the Xanterra/GCR Employees Handbook and departmental guidelines.
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Our goal is to be one of the premier campground operators in the country offering exceptional customer service while providing families the opportunity to create memories around the campfire.
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Minimum of 90 days of wildland firefighting experience is required.
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Ensure compliance of all assigned staff to Environmental Health and Safety procedures such as the wearing personal protective equipment and Safety Data Sheets (SDS) location and complete Accident Reports thoroughly and communicate with the Risk Manager in a timely manner.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy.
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Assist the Bakery Manager in ensuring paperwork as set by the division is followed. Assist the Bakery Manager in supervising department staff to include; scheduling, training, and assigning duties.
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Trust Relations is looking for an Account Executive to join our dynamic team!
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Specific qualifications for the Restaurant Assistant Manager position include: 1-year restaurant shift management experience Ability to work a flexible schedule Ability to work a 50 hour week Valid driver’s license, good driving record, and reliable and insured transportation Minimum 18 years of age Good references Ability to pass background check and drug screen Previous Hardee's or Carl's Jr. experience, a plus.
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