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Oversight and management of Sprouts Food Safety Programs, including the inspection/audit program for stores, distribution centers and vendors and the corresponding Corrective Action Plan program, Preventive Controls / HACCP program, Food Code-based store and distribution center food safety programs, Sanitation Program, Good Manufacturing Practices (GMP), and food safety complaint management process.
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A Sushi Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched customer service. POSITION PURPOSE: We are looking for a memorable Sushi Chef who has a passion for food.
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A Pastry Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched customer service. Responsible for production, ordering, merchandising, achieving goals on sales and profits, controlling inventory and out of stocks, sanitation, shrink, supplies, equipment, and safety.
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You have general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
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Follow food safety and sanitation standardsPerform side work, re-stocking, inventory, cleaning and opening or closing duties. Requirements:Excellent customer service skillsStrong organizational skillsAbility to multi-task in a fast-paced environmentAdhere to all safety and sanitation requirementsOpen availability days, evenings, weekends, and/or Holidays.
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Responsible for complying with food safety, food security, Quality, GMP's, HAACP, Allergen/Sensitizer as well as other regulations as required. Reports all non-compliance, product protection and food safety issues to management when encountered.
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Adhere to all safety and sanitation requirements. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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For this position pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.
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Serve as the facility Food Safety Program Coordinator, HACCP Coordinator and SQF Practitioner. Lead the facility in all Food Safety, Packaging Quality and Product Quality related activities.
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Master's Degree in Food Science/Technology, Chemistry, Microbiology, Engineering or other related field. Bachelor's Degree in Food Science/Technology, Chemistry, Microbiology, Engineering or other related field.
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Responsible for ensuring Food Safety and Food Quality policies and procedures are adhered to including but not limited by SQF Code, CFIA, HACCP, Refresco Quality and any customer quality requirements.
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Be an Expert: Maintains an in-depth knowledge of the various types and seasonality of different meat products, equipment usage, and backroom operations; providing meat products to members by processing meat according to specifications (for example, cutting, slicing, grinding, and wrapping meat products); ensuring compliance with food safety standards, sanitation guidelines, and inventory management; operating, maintaining, and sanitizing equipment.
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This role is responsible for performing all job duties in a manner consistent with current company processes and procedures and maintaining all food safety and sanitation standards.
$14.35 - $16 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting. Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.
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food safety sanitation jobs in Tempe, AZ
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