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Restaurant General Manager - Restaurant Kitchen Manager - Restaurant District Manager - Restaurant Manager and Assistant Restaurant Manager - Restaurant Executive Chef - Sous Chef - Shift Lead Do you have what it takes to join the world of restaurant and culinary management.
$60,000 - $125,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Overview: The Radiation Therapist is responsible for the daily management and delivery of radiation therapy using record and verify systems for various treatment techniques. Responsibilities: Patient Management Demonstrates the ability to treat using record and verify systems (ARIA preferred.
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The Radiation Therapist is responsible for the daily management and delivery of radiation therapy using record and verify systems for. Under the direction of the Lead Radiation Therapist, Dosimetrist, and Chief Medical Radiation Physicist or Medical Radiation Physicist, administers radiation treatment according to department policies and procedures.
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These outlets include a 3-meal restaurant / bar, pool cafe, and in-room dining. In this role the Front Office Manager is active at the front desk during shifts, training and maintaining a high level of guest service and is a part of the administrative duties of the department along with acting as hotel Manager on Duty. The ideal candidate will be able to face guest issues with a problem-solving attitude and be an engaging leader in a resort environment.
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Supervise outlets to ensure compliance with resort management objectives and the health and safety of all employees and guests. Schedule staff for outlets in accordance with business needs and management objectives.
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Verifies the accuracy and timeliness of all finance functions: daily and month end reporting payroll processing income audit accounts payable accounts receivable and cash and credit card management.
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With over forty hotels and resorts and home offices in Los Angeles and Waikiki, Springboard Hospitality has reinvented itself from a successful thirty-year legacy small-scale hospitality management company.
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Bachelors/associate degree in hospitality, restaurant management, or culinary or equivalent education and work experience, preferably in a high-volume, fast-paced restaurant. This position will manage a large, high-volume fine dining restaurant serving lunch and dinner.
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Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.
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Job DescriptionWhat you will be doing Greet customers promptly upon taking a seat in the restaurant. Location Description 1200 West Highway 89A, Sedona, Arizona, 86336 Sky Rock Sedona is situated in the midst of the breathtaking red rock landscape.
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Preferred degree in Hospitality or Hotel/Restaurant Management. We offer a range of purposeful internships and Management Development Programs (MDPs) for college students. The Management Development Program offers a combination of learning activities, task-based assignments, practical work experience, and the ability to practice and developed leadership skills.
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We’re hiring immediately for our respected Management Training Program. Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
$52,000 - $54,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Greet customers promptly upon taking a seat in the restaurant. Sky Rock Sedona is situated in the midst of the breathtaking red rock landscape. Relax at our terrace seating areas with welcoming fire pits, or grab a drink and small bites at our Sky Rock Lounge.
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Partner with sales/management team to help new members achieve their fitness goals with personal training. Responsible for achieving monthly revenue goal established by management team.
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2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area.
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restaurant management trainee jobs in Sedona, AZ
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