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The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance with standards. Since TPC Sawgrass first opened its world-renowned PLAYERS Stadium Course in the fall of 1980, TPCs have provided the PGA TOUR with rent-free venues for tournaments, helping to boost championship golf purses and increasing charitable donations.
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PREP COOK (PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a part time PREP COOK position. PREP COOK (PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a part time PREP COOK position.
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Cogir Senior Living (formerly Cadence Living) is hiring a talented and energetic Cook to join the growing team in our beautiful retirement community Acoya Troon Senior Living ! As a Cook, you will have the opportunity to connect with and positively impact the lives of our residents daily.
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Assist in training and mentoring Cook 3s and other kitchen staff. Cook and grill proteins, vegetables, and other components with precision and attention to detail. This position is ideal for an experienced cook looking to take on more responsibility and grow their culinary career in a dynamic kitchen environment.
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The Cook 2 will play a key role in executing culinary creations, ensuring food quality and consistency, and contributing to a smooth kitchen operation. We are seeking a skilled and passionate Cook 2 to join our culinary team.
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Retirement: Correctional Food Service Supervisor 2 (COOK SUPERVISOR) positions participate in the Corrections Officer Retirement Plan (CORP). The Cook Supervisor will supervise employees and youth residents working in a large volume correctional food production program and ensure agency policy and procedures, laws, rules, regulations, and standards governing Food Services operations are followed while preparing, portioning, cooking, and presenting a variety of hot and/or cold food items for various meal periods to include Breakfast, Lunch, Dinner and Special/Catered Events.
Starting at $21.57 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
Up to $21 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As Toro Restaurant Sushi Cook, you will set the stage for an amazing dining experience within the Sushi Bar. As Toro Restaurant Sushi Cook, you will set the stage for an amazing dining experience within the Sushi Bar.
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This award-winning meetings resort has 750 guest rooms, five award-winning restaurants, six sparkling heated pools, and a luxurious Well & Being Spa. The Fairmont Scottsdale Princess was recently recognized with the AAA Five Diamond rating for over 30 years, making it one of the longest running AAA Five Diamond Resorts in the America's.
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Cook in Phoenix, AZ at First Watch Location. A recipient of hundreds of local Best Breakfast and Best Brunch accolades, First Watchs award-winning chef-driven menu includes elevated executions of classic favorites for breakfast, lunch and brunch along with First Watch-specific specialties such as our protein-packed Quinoa Power Bowl, Farmstand Breakfast Tacos, Avocado Toast, Morning Meditation (juiced in-house daily), our Vodka Kale Tonic, Chickichangas and our famous Million Dollar Bacon.
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Cogir Senior Living (formerly Cadence Living) is hiring a talented, energetic, and experienced Cook to join the growing team in our beautiful retirement community Acoya Shea ! What will you do as a Cook.
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Friendship Village Tempe is seeking a full time Fine Dining Cook to join our team! Friendship Village Tempe is seeking a full time Fine Dining Cook to join our team! Friendship Village lives our life-care promise in a community where residents and staff are engaged in enjoying life as one.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
Up to $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook food to order using a variety of kitchen equipment in a fast-paced environment where quality matters. We serve simple, quality ingredients that are responsibly grown and humanely raised; our organic produce is guided by the Dirty Dozen list, and we make it easy to eat vegetarian, vegan, and/or gluten-free.
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Cook a variety of meats, seafood, poultry, vegeles and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment. He opened his first concept, Wildflower American Cuisine, in Tucson in 1998, and today has introduced dozens of ever-evolving Fox Restaurant Concepts brands including Culinary Dropout, The Henry, Blanco Tacos + Tequila, and Flower Child.
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Title: cook Company: Burn By Rocky Patel in Scottsdale, AZ
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