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Food Handler's Card (May be required for those Programs in which Youth Care Worker Staff Provide Meal Preparation and/or Meal Serving for Children in Care). Observe, report and document identified behavior patterns and required information that merit documentation such as: Elevated supervision forms, close observations, food logs, sleep logs and bed check logs.
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Has updated Maricopa County food handler's manager card. The Shift Leader acts as quality control, ensuring customer satisfaction through training employees properly and adhering to company policy.
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Related keywords: baker, bakery, food service, Culinary, Leadership, Restaurant. Crumbl Cookies is hiring immediately for Moring / Mid-Day Shift Lead (Supervisor) with fast skills to join our team.
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With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts and spices so they can create naturally good food & beverage products that meet consumer expectations.
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For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. 50% Hudson Food and Beverage Discount. conducts store opening/closing/ shift change procedures.
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The Shift Leader position is an intermediate and growth position within our management team. Location @ SKY HARBOR AIRPORT. This position requires leadership to supervise associates with the support of the Restaurant GM and Sr. Director of People & Operations.
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Certification as Food or Dietary Manager based on city or state requirements. Prepares food for cafeteria, physicians and catered functions and other assigned duties. Assists with preparation for food for room serve or patient service line as needed.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Our Salad & Sandwich Makers delight customers with real food, real fast. (Note: Food service experience is preferred, but not required.
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Bunzl is a global leader in the Cleaning & Hygiene, Food Processing, Grocery, Health Care, Non-Food Retail, and Safety industries. The Warehouse Order Selector will perform a variety of functions that may include receiving and processing incoming stock, picking and filling orders from stock, packing and shipping orders, or managing, organizing and retrieving stock in the warehouse.
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Skills & Qualifications: High school diploma or GED (must be at least 18 years old) Previous manufacturing experience in food manufacturing and/or packaging, pharmaceutical or other cGMP manufacturing and/or packaging, chemical processing and/or laboratory environment is a plus.
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Adhere to all health requirements and food safety standards required by company policies and procedures, and the Maricopa County Health Department. We are hiring friendly, reliable, and motivated Shift managers and Crew Members to join our team.
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Noodles & Company is more than fast food - we're a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). Lead the restaurant with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanliness.
$15 - $22 an hourPart-timeExpandApply NowActive JobUpdated 6+ months ago - UpvoteDownvoteShare Job
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Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. ]Personalized schedules (part-time and full-time shifts available) “Sharpen your Edge” training program with established raises 50% off food while you’re workingNo grease, grills or fryersSundays are for you [we’re closed]Fun culture of positivity and gratitudeModern, energetic environmentLife as a Daytime Team Member: No experience needed.
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Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients.
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Bachelor degree or higher, from an accredited college or university, in Human Nutrition, Food Science, Public Health or related field. Under the supervision of the Registered Dietitian (RD) Manager, the Registered Dietitian performs professional work involved in the mentoring of employees, provides comprehensive nutrition assessments and high priority nutrition counseling services to participants of Mountain Park Health Center (MPHC) according to federal guidelines, rules and regulations.
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food job Title: shift in Scottsdale, AZ
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