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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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The Food Service Worker will support the Bistro, Catering, Lulus or the Drs lounge helping serve, stock, refresh and clean up. If you have food service background, enjoy providing premier customer service and consider yourself a true team player, then this might be the ideal fit for you.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Favorite beverages, new and exciting pastry and food offerings, merchandise, and unique whole beans, combined with engaged service is what drives customers to our Starbucks. Foundation, the Company contributed more than $200 million in food and financial support, including more than $40 million through our Nourishing Neighbors Program to ensure those living in our communities and those impacted by disasters have enough to eat.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
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Assists Culinary Services Director with training that encourages team performance within the Health Services Department, instructs them on technical issues and policies and procedures relating to food service.
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Retirement: Correctional Food Service Supervisor 2 (COOK SUPERVISOR) positions participate in the Corrections Officer Retirement Plan (CORP). Quantity of food production, food service equipment, and food delivery systems.
Starting at $21.57 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Categories: Education/Training, Food Service, Law Enforcement/Detective/Corrections/Protective Services, Skilled Trades/Crafts, Misc/Other/Not Applicable, Management/Supervisor, School Safety.
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Job Title: Server at Talking Stick Resort - Blue Coyote Cantina (PT/Swing)Department: Food and BeverageReports To: Dining Shift Supervisor Summary Provides friendly, excellent service to all guests.
$12.6 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Working as a PATIENT SOLUTIONS SUPPORT MANAGER (FOOD SERVICE), you will be planning and supervising food assembly and service, scheduling, training of menu software technology, tray line, diet office and hospitality personnel.
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Essential Duties and Responsibilities: As the General Manager of a Nekter Juice Bar location, you will be responsible for delivering exceptional guest service while also meeting our company financial and operational goals.
$20 - $25 an hourFull-timeExpandUpdated 3 days ago - UpvoteDownvoteShare Job
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As a Pastry Junior Sous Chef, you would be responsible for overseeing and participating in the preparation of cold food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
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Overview of Responsibilities As the Assistant Meat & Seafood Manager – you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit Responsible for ordering and inventory controls, product quality, and supervision of the Meat & Seafood team.
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As a Mid-Level Service Tech, you'll be responsible for diagnosis, repair, and maintenance of commercial refrigeration systems, HVAC equipment, and ice machines that are installed in supermarkets, convenience stores, and food service establishments.
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food service jobs in Scottsdale, AZ
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