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The Role The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation. ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation.
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A Sushi Chef has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched customer service. Responsibilities: A Sushi Chef is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.
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Full-service, fast-casual, fast food, and food service cook experience are all welcome. Maintains compliance with food service health, safety, food handling, and hygiene codes and standards.
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We offer Trupanion pet insurance and discounts to our associates for pet treatments, procedures, and food. + A regional licensed social worker who can provide guidance, advice, and tips/tricks on how to maintain a healthy lifestyle while working in a fast-paced emergency and specialty care environment.
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In todays hustle and bustle lifestyle, convenience to fast casual food service is appealing. As part of our restaurant staff youll work alongside health-minded teammates in a fun and fast-paced environment, proudly serving our members and guests industry-leading healthy food options.
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Experience in a parts store, auction, retail store, auto body/collision, or fast food/restaurant/convenience store management experience. Experience in the automotive after-market service industry or hobby/DIY world, or at least the willingness to learn all things automotive.
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The ideal candidate thrives in a fast-paced environment, has great de-escalation skills, and is able to weave in and out of various parts of what is required within our business needs for Client Experience.
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Must have two (2) to four (4) years working in a fast paced restaurant, caterer or other relevant food service area. A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.
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Clean and breakdown food service station at the end of each shift. We don't serve fast food, we serve FRESH and quality food that takes you to the beaches of Baja Mexico.
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Prior correctional food service training will be helpful but not mandatory. This Cook Supervisor position is perfect for you if you are passionate about food and quality assurance and thrive in fast-paced environments.
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Are you ready to elevate your career in the world of fast-food management? Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
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The Original Slider® was named in 2014 as Time magazine's "Most Influential Burger of All Time," and our Impossible ™ Slider was named by Thrillist in 2019 as the "Best Plant-Based Fast Food Burger.
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Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack. So, whether you're a Maitre’ D, Server, Carry Out and Delivery Specialist, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life.
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Valid state accredited food safety and handling certification. We offer comprehensive training, discounts on food, flexible schedules (that satisfy business needs), sick time, growth opportunities, 401(k) with employer match, and medical benefits for full-time, eligible cooks.
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QualificationsExperience: Successful candidates come from a variety of customer service centered sales environments including retail, restaurant, fast food or other service-based companies.
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food service fast jobs in Phoenix, AZ
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