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We are seeking a dynamic and dedicated Restaurant General Manager to lead a growing fast casual restaurant group. Restaurant General Manager Requirements/Responsibilities. Restaurant General Manager Benefits/Compensation.
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AN ASSISTANT GENERAL MANAGER IS: The AGMs provide overall leadership, supervision and direction on strategic initiatives and operating standards to positively impact business results for selected FOH or BOH areas under guidance of GM.
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General production includes, but is not limited to, the operation of spot welders, robotic weld cells, single stroke stamping presses up to 400 tons, drills, grinders, stretch benders, and forklifts as well as other related duties as assigned.
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The General Manager provides leadership, direction, training, and development to all direct reports. General Manager Responsibilities:The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems.
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Responsible for leading restaurant operations through a team of managers and crew; demonstrates leadership by living Red Lobster's principles, driving a culture of operational excellence with a focus on culinary, beverage, and service excellence and creating an over-the-top crew experience.
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The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Here at Burger King, we've created the kind of place where you can be your true self and your best self.
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The Assistant General Manager (AGM) supports the General Manager (GM) in directing the daily operations of a Hardee's restaurant in support of the Brand Vision, Mission, and Promise while role modeling CKE's Core Values.
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Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
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To meet restaurant goals, the General Manager doesn’t work alone. Ideal candidates should have previous General Manager experience running high volume locations. The General Manager works with his/her leader to set the restaurant’s goals and creates a plan to achieve the goals.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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We’re searching for a passionate leader to join our team as a Restaurant General Manager. Minimum 2 years of experience as a Restaurant General Manager. Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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What we expect from you 2 years+ General Manager experience (high volume food service concepts preferred)Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidaysValid DL in good standing & access to private transConsent to background screening, incl criminal, driving and drug screeningHS Diploma or equiv & possess all documents required by state and federal law.
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The General M General Manager, Manager, Department Manager, Restaurant. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonalds critical customer standards of Quality, Service, and Cleanliness.
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BIBIBOP Asian Grill is seeking talented Restaurant Managers who are passionate about guest service & want to make a positive impact in the lives of others!
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You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties. You support the Restaurant General Manager (RGM) by managing great work shifts and completing administrative duties.
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Assisting the General Manager and Regional Vice President in executing all local strategic planning initiatives established for a multi-store location. Works closely with the General Manager to ensure monthly compliance of brand standards and assists in the completion of the monthly diagnostic report, including submitting pictures, data, and other information that may be required.
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Title: general Company: Kfc in Niles, Camden, Arkansas
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