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As a SONIC Drive-In General Manager, you will be responsible for the Drive-In and its. Three years of prior restaurant management experience; QSR highly preferred. As a SONIC Drive-In General Manager, you will be responsible for the Drive-In and its.
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Role OverviewThe Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of crew members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.
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You’ll support the GM in all people and operations areas for a Wendy’s restaurant. You are your General Managers right hand person! We are a proud equal opportunity employer - that means all races, religions, nationalities, genders, and the LGBTQ+ community are welcome.
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General Manager (Head Coach) As a Restaurant Coach, you may be offered stock options as authorized by our board of directors. As a Zalat Restaurant Coach, you must uphold high standards for food, health and safety, and hospitability.
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To meet restaurant goals, the General Manager doesn’t work alone. The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in food and beverage, culinary, event management, or related professional area.
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If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally.
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The Restaurant General Manager helps position food and beverage experiences as a brand differentiator and develops key competitive advantages to drive top line revenues while maintaining superior guest experiences.
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Keywords: Restaurant Manager, Location: FORT WORTH, TX - 76166. To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system.
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Hiring: Restaurant General Manager (Quick-Service) Preferably a minimum of three (3) years of restaurant management experience (QSR preferred), experience running shifts without supervision.
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We are seeking a dynamic and experienced Restaurant General Manager to lead our team at Tannahill Tavern & Music Hall. As the General Manager, you will be responsible for overseeing all aspects of restaurant operations and leading our team to continued success.
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The Restaurant General Manager will be able to execute all restaurant administrative duties. Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team.
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Acts as manager on duty, opens and closes the restaurant, manages cash handling. We are hiring Restaurant Leaders & Assistant Restaurant Leaders to RELOCATE for future growth opportunities in markets outside of Texas.
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At least 2+ years of previous General Manager experience; drive-thru experience preferred. Lead all Store Operations and report to District Manager. Store Manager Duties. Lead all Store Operations and report to District Manager.
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The Restaurant General Manager (RGM) ensures compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruitment and retention of team members, financial accountability, and ensuring that the highest quality products and services are delivered to each customer.
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restaurant general manager jobs Title: general in Fort Worth, Youngtown, Arizona
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