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You should have a minimum of five years of General Manager experience with a background in Kitchen Management, bar Management, or a hands-on mentality of jumping in the mix with a true sense of urgency before issues arise, and a solid understanding of following company standards while keeping food cost, waste, and inventory under control.
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In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance& punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Job Requirements & Duties Cost Control Inventory Control Cash Control Customer Relations. General Manager is a salaried position with earning potential from $48k to $55k, and health benefits after 90 days.
$48,000 - $55,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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This is a hands-on hospitality management role in which you will have full responsibility for maintaining the hotel’s high brand standards of excellence. Implementing payroll and inventory cost control policies and procedures.
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The General Manager is responsible for overseeing the hotel's daily operations, managing a team of 6 -10 employees, and ensuring that our rigorous quality and cleanliness standards, as well as our commitment to world-class guest service, are consistently upheld.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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J&P Asset Management, Inc. is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.
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Ensuring that your property follows all federal, state, and local laws, including OSHA, EEOC, Wage & Hour, and Health laws. Conduct curb-to-room property walks to identify and monitor repairs and/or housekeeping needs.
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Ensuring a consistently positive and memorable guest experience. Participate in the sales efforts by knowing key accounts, meeting with potential and current clients, and actively selling rooms. You will take full ownership of your hotel and make sure that the business remains profitable and that guests are delighted with their stay.
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Handling all assigned P&L responsibilities and ensuring the consistent profitability of your property. Ensuring the highest levels of quality and customer services are being delivered. Selecting, orienting, training, and managing your team of employees.
Full-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Demonstrated expertise in inventory management, supply cost control, and P&L management. A hands-on leadership style with a keen focus on service and hospitality.
Full-timeRemoteExpandApply NowActive JobUpdated 2 months ago
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