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Interface with supervision on the production floor to interpret Airbus, Boeing, Douglas or other drawing and engineering specifications. Most components are sheet metal fabrication in nature that include processes such as stretch bend, hydro-form, drop hammer, roll form, heat treat, chemical etch/ clean and other general fabrication processes such as prime, paint and assembly.
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Must be able to follow Cajun Hospitality: Smile, make eye contact, greet the Guest, repeat the order, and thank the Guest. This unique and flavorful food has allowed Popeyes to become one of the world’s largest chicken quick service restaurants, with over 2,700 restaurants in the U.S. and around the world.
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Podcast Production: As a core focus of the department, you'll be deeply involved in our Adventure Ted Chats podcast, gaining hands-on experience and insight into podcast production and promotion.
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This experience should have included intelligence analysis and/or production, intelligence collection and/or operations, counterintelligence, or threat support directly related to the position to be filled.
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Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohíbe la discriminación y el acoso de cualquier tipo sin distinción de raza, color, religión, edad, sexo, origen nacional, estado de discapacidad, genética, estado de veterano protegido, orientación sexual, género de identidad o expresión, o cualquier otra característica protegida por las leyes federales, estatales o locales.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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As a Cook, you know that our food is at the core of who we are. It’s an extension of our hospitality and the foundation of everything we do. Champion the company’s standards of quality, safety, cleanliness, and hospitality that our guests expect.
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Responsible for maintaining hunting property (food plots, upkeep of deer stands, etc. Responsible for supplying proper size pallets according to production needs. Responsible for assisting production lines as needed.
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Main Responsibilities of a Waiter/Waitress:● Taking orders and delivering food and beverages. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that.
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Ultimately, a top-notch cook should be able to handle multiple food orders without compromising on quality. Current (within the past 12 months) ServSafe Allergen and Food Handler Certifications.
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Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits. We are hiring immediately for a full time and part time CASHIER/FOOD SERVICE WORKER position.
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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
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The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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Interface with supervision on the production floor to interpret Douglas, Airbus and Boeing drawing and engineering specifications. Interface with supervision on the production floor to interpret Douglas, Airbus and Boeing drawing and engineering specifications.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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food production atrium hospitality jobs Title: line cook in Hot Springs National Park, AR
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