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As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area.
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We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Benefits: Health Benefits Competitive Pay Discounted Meals Referral Program Requirements: Must have prior experience as a cook.
$16 - $18 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to an excellent dining culinary experience and maintaining sanitation standards.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Prepare and cook all food items to company specifications. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
$17 - $21 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Monday Night Brewing (West Midtown) is seeking an experienced cook to join our tight knit, growing team in our new pizza kitchen. Clean and stock line station with enough levels of food product & supplies to ensure smooth service periods, including making runs to pizza kitchen at Garage when necessary for pick up.
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Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
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As an AM Line Cook in our kitchens, you are part of an a-la-carte culinary staff that prepares elegant, delicious meals. As an AM Line Cook in our kitchens, you are part of an a-la-carte culinary staff that prepares elegant, delicious meals.
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The Line Cook will prepare food items using recipe instructions, proper portioning methods, and cooking standards to fulfill our guest’s orders. The Line Cook will maintain a workstation that is clean and organized while preparing food for our guests.
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Experienced talented ambitious Chef looking to become Sous Chef and run the kitchen of one of Atlanta's best restaurant.
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As a Line Cook, you will serve within our ministry by performing various food preparation duties. We serve over 1000 men, women, and children every day by providing food, shelter, clothing, counseling, vocational and spiritual guidance.
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The Line Cook position is responsible for preparing, producing, plating and garnishing all menu items. Culinary Team / Line Cook - Puttshack Atlanta West-Midtown. An innovative, globally-inspired dining experience takes our guests on a culinary journey of flavor equally matched by a complete bar to create a mixologist-obsessed beverage line-up made from the finest ingredients.
$17 - $20 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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As a Line Cook in the kitchen, you will play an essential role in the kitchen. Cherokee Town & Country Club in Atlanta, GA is seeking to hire full-time Line Cooks to join our kitchen staff in preparing exceptional food for our loyal members.
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Title: line cook in Atlanta, Phenix-city, Alabama
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