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Vacation / Paid Time OffWhat you bring to the table: You are 18 years of age or older You enjoy working as a part of a larger team to make an impact Ensuring a safe work environment is a priority to you You take pride in the work you do, with every detail, whether big or small You must be able to lift up to 50lbs Being a part of your community mattersA Day in the Life:As a Production Worker, no one day is ever the same.
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This is a production position where you will be working at one of our facilities repairing, maintaining, refurbishing and calibrating across a variety of biomedical equipment including autoclaves, anesthesia machines, centrifuges, infusions pumps, patient monitors and other biomedical equipment.
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Cleaning and disassembling equipment for cleaning and re-assembly, may include general sanitation of plant work areas, production. May also be assigned to perform washing tools and equipment brought from the food production lines to the Steam Rooms and cleaning equipment during shift changeovers.
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When not needed for bid position coverage, will be scheduled to production worker duties and must meet cupping standards. Comply with food safety procedures and follow plant GMPs. Swing ShiftMINIMUM EDUCATION REQUIRED:High School Diploma or GED and/or 1-year production experience in a manufacturing environment required.
$21.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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With focus on quality and production levels, the Pastry Chef will lead the culinary team on their mission to exceed customers' expectations related to food quality and dining experience.
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US Air Force Electrical Power Production Specialist, US Navy Electrician’s Mate, or Generator and/or UPS field service technician preferred. Under the general direction of and reporting to the Managed Services Manager, the Generator Service Technician is responsible for maintenance and repair of generator sets and other electrical equipment.
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You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center.
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Production experience in large environments using configuration management tools like Terraform or Ansible. Scaling production systems and technologies, including load balancing, monitoring, distributed systems, and configuration management.
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PRIMARY RESPONSIBILITIES:Job will include setting up, manually loading, unloading or warehousing of product or supplies with an electric pallet jack and will be responsible for load count, production manifest counts or inventories of both product and supplies (handheld computer data entry will be required (SAP.
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Bankruptcy Operations Team members exhibit mastery of Bankruptcy Production Specialist I roll. Mastery of all skills expected at the Bankruptcy Production Specialist I role. Train other Bankruptcy Production Specialists on current best practices.
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Team Leaders are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures.
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Diagnoses mechanical and electrical problems using technical drawings (e.g., blueprints, electronic/mechanical schematics) and diagnostic tools (e.g., multi-meter, laptop) Install, maintain, test, troubleshoot & repair electrical, electronic systems, control and components of industrial machines, tools, and production/utility equipment.
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Headquartered in San Ramon, California, and conducting business in approximately 180 countries, the company is engaged in every aspect of the oil and natural gas industry, including exploration and production; refining, marketing, and transportation; chemicals manufacturing and sales; and power generation.
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These primarily include ordering food and supplies, secure receipt and quality assured storage, menu adjustment and execution under the Food Service Director's guidance, recipe and production quality assurance, proper storage and review of the day's activities and future menus and functions, financial control of products used, and menu implemented, housekeeping program, safety program, and procedures adherence.
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production job Title: team manager in Richmond, MD, Alabama
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