Seasonal Cook

DescriptionAt Eagle Village, we don't just show up for a job-we show up for kids who need hope, healing, and a second chance. For over 55 years, we've been the place where transformation happens, where young lives take a turn for the better, and where families find the support they need. Nestled in the heart of Michigan's woodlands, our campus is more than just a workplace-it's a sanctuary for growth, resilience, and new beginnings. Every day, our team makes a lasting impact, guiding youth toward brighter futures through love, structure, and unwavering support. We're proud to be certified as a Best Christian Workplace, a recognition that reflects our commitment to creating a healthy, faith-driven culture where employees feel valued, supported, and inspired. If you're looking for a career with meaning-where your work truly matters-this is it. Join us in changing lives-one child at a time.RequirementsThe Cook ensures a consistent, high quality product is produced during all meal times. Must ensure sanitation and food standards are achieved. Areas of responsibility include food preparation for up to 300 guests. May include preparation for banquets, buffet or table dinning, boxed/pack-out, school and employee cafeteria meals. Primarily scheduled for the summer season.We Need Adults Who• Are responsible, trustworthy, and patient• Work well in high-stress situationsWe Require Adults To• Have good moral character• Be emotionally stable• Be 21 or older