Line Cook

Drift Hotel in Nashville is home to The Sun Room - the newest gem to the Nashville bar scene with a tapas-style bar fare. We're looking for a few talented & caring individuals who are passionate about hospitality to join our team! We consider our Cooks to be the artisans of our operation. If you're passionate about food, organized, and thrive in a fast-paced environment, this could be the role for you. Job Description Line Cooks are responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health and safety guidelines. Cooks follow recipes consistently, make adjustments based on customer requests, communicate with wait staff and prepare garnishes to make an attractive presentation for each meal. Essential Job Functions Ensure ingredients and final products are fresh and seasoned to specifications Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods Present, garnish and arrange final dishes Maintain a clean and safe work area, including handling utensils, equipment and dishes Handle and store ingredients and food Maintain food safety and sanitation standards Clean and sanitize work areas, equipment and utensils Execute opening and closing procedures Set up workstations with required ingredients and equipment Monitor the quality and freshness of ingredients Monitor station inventory levels and replenish as needed to ensure flow of service Accommodate guests’ special requests Operate kitchen equipment such as broilers, ovens, grills and fryers This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor. General Skills/Qualifications Knowledge of using all kitchen equipment Good working knowledge of the fundamentals of cooking Good working knowledge of accepted standards of sanitation Knowledge of understanding recipes, inventory, and quality control Food Handlers Card Job Type: Full-time Pay: $18.00 - $20.00 per hour Benefits: 401(k) matching Dental insurance Disability insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Paid training Referral program Vision insurance Ability to Relocate: Nashville, TN 37213: Relocate before starting work (Required) Work Location: In person