Server (DRCM)

Role OverviewThe Dining Server is responsible for delivering timely, professional meal service in a senior living environment, ensuring a warm and welcoming dining experience for residents and guests.Key ResponsibilitiesAccurately take and deliver food and beverage ordersAssist residents with menu selections and provide descriptionsBus and reset tables according to community standardsMaintain cleanliness and organization of the dining areaComplete side work and opening/closing dutiesAttend pre-meal meetings to review menu offeringsUse systems for order entry and meal deliveryFollow food safety, sanitation, and infection control protocolsBuild positive connections and deliver excellent customer serviceQualifications & SkillsPrevious experience in food service or hospitality preferredStrong customer service and communication skillsAbility to work efficiently and maintain cleanliness standardsKnowledge of food safety and sanitation practicesCompensation & BenefitsPay range: $16.00 - $19.20Benefits include medical, dental, vision, life, and disability plansRetirement savings plans, paid time off, sick leave, and holiday payAdditional perks like tuition reimbursement and flexible payment optionsOpportunity for bonuses based on performance and eligibilityThis role offers a meaningful opportunity to positively impact residents' lives through exceptional dining service in a supportive environment.