Retail Store Manager

DescriptionThe Retail Store Manager oversees the daily operations of the on-site retail store. This position isresponsible for supervising staff, ensuring food safety and quality standards, managing inventory,and delivering excellent customer service. The Retail Store Manager ensures compliance withUSDA, OSHA, and company policies while achieving sales and operational goals.Key ResponsibilitiesStore Operations & SalesOversee daily retail store operations, including opening, closing, cash handling,and customer service.Drive sales through merchandising, promotions, and customer engagement.Monitor and analyze sales performance, preparing reports and recommendingimprovements.Food Safety & ComplianceEnsure compliance with USDA, OSHA, HACCP, and company food safetystandards.Train staff on proper handling, labeling, and storage of meat products.Maintain sanitation, cleanliness, and safe working conditions within the store.Inventory & MerchandisingManage inventory levels, ordering, and stock rotation to minimize shrinkage andwaste.Ensure proper product labeling, pricing, and presentation.Coordinate with the processing facility to forecast product demand.Team LeadershipRecruit, hire, train, and develop store employees.Schedule staff effectively to balance labor costs with customer service needs.Coach and evaluate performance, addressing concerns promptly.Customer RelationsProvide excellent customer service and resolve escalated concerns.Educate customers on product offerings, cuts of meat, and safe handling practices.Build relationships with local customers, businesses, and community partners.RequirementsQualificationsHigh school diploma or equivalent required3–5 years of management experience in retail, grocery, or meat/food industry required.Knowledge of food safety regulations (USDA, HACCP, OSHA) strongly preferred.Strong leadership, communication, and problem-solving skills.Ability to manage budgets, sales goals, and inventory effectively.Proficiency with POS systems, Microsoft Office, and inventory software.Ability to work flexible hours, including evenings, weekends, and holidays.Physical RequirementsAbility to stand and walk for extended periods.Ability to lift up to 50 pounds.Work in cold environments (coolers/freezers) as needed.