Banquet Kitchen Assistant - part-time

We are seeking a part-time Banquet Kitchen Assistant to support our banquet and event operations. This entry‑level role is a great opportunity for someone looking to gain hands‑on kitchen experience while working in a fast‑paced, team‑oriented environment. The Banquet Kitchen Assistant works closely with the Executive Chef to prepare meals for group events and helps maintain a clean, sanitary kitchen. Schedules vary based on event needs, including evenings, weekends, and holidays. A complete job description is included below.Job SummaryThe Banquet Kitchen Assistant position is responsible for washing dishes and cookware and cleaning the work areas. This position also assists the Executive Chef in preparing meals for group events. This is a service oriented position and requires good interpersonal communication skills and friendly professionalism while attending to guest requests.Duties/ResponsibilitiesMaintain cleanliness and sanitation for work areas to comply with Health Department regulations and hotel standards.Wash dishes and cookware and return to storage areas.Assist in the preparation of meals for group eventsPrep items as directedFollow departmental policies and procedures.Follow all safety and sanitation policies and proceduresSanitize all cleaning tools including mops, brooms, etc, at end of shiftMaintain a friendly and professional attitude when interacting with guests and fellow staff membersAssist other departments when needed to ensure optimum service to guests.Performs other duties as assigned. The company reserves the right to add or change duties at any time. Required Skills/AbilitiesKnowledge of proper cleaning and sanitation proceduresGood interpersonal and customer service skills.Good organizational skills and attention to detail.Good analytical and problem-solving skills.Ability to function well in a high-paced and at times stressful environment.Willingness to work long hours, irregular shifts, and on weekends and holidays.Education And ExperienceHigh school diploma or equivalent.Food service experience preferredPhysical RequirementsAble to stand for prolonged periodsAble to stand and walk for prolonged periodsAble to climb ladders Able to climb stairsAble to walk hallways and perimeter of propertyAble to twist, bend, reach and pullAble to lift up to 50 poundsWe are an equal opportunity employer and a drug-free workplace. This is a position which will require work on weekends, nights and holidays. Please, no phone calls about this job!EOE/AA. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.