Kitchen Manager

Kitchen Manager$60,000 - $68,000 Salary + Bonus Potential | Benefits IncludedStrong kitchens don't run themselves.We're looking for a dependable, organized Kitchen Manager who understands how to lead a team, maintain food quality, and control costs without sacrificing execution. This is an excellent fit for a culinary leader who values structure, consistency, and a well-run operation.What Makes This Opportunity Attractive• Competitive salary• Bonus opportunities• Benefits package• Stable environment• Professional, structured systemsWhat You'll OwnBack-of-house leadership and shift executionFood quality, safety, and consistencyInventory, ordering, and product controlsLabor management and schedulingKitchen organization and cleanlinessTeam development and accountability Ideal Background2+ years BOH leadership experienceStrong food safety and sanitation knowledgeExperience managing inventory and laborCalm, solutions-oriented leadership styleHigh standards for quality and consistency