Server

Opal , a Coastal American Restaurant from the team at   Nina May , is looking for a Server! Opal is a welcoming neighborhood restaurant emphasizing seasonality and sustainability through vegetable-forward dishes and a focused selection of fish and meat sourced from the American coastline. Candidates applying and being considered for these positions should be restaurant professionals with a passion for F&B and who understand the concept of our story. We are looking for passionate and creative minded people to join our team. Just bring a great attitude and become part of a great team!  We offer competitive wages, career progression and professional development!  We are currently looking for a  Server   to join our team in Opal. As a Server, we would love it if you have a positive attitude and the ability to convey our idea and ambience to guests. Previous work experience involving customer service in a fast-paced environment is greatly desired. If you want to kick start or boost your career in the hospitality industry, we’d like to meet you! What makes you a great candidate: Great communication skills You have passion for food and drinks Ability to multitask and remain calm and professional in a fast-paced environment Skills & Requirements: Strong eye for details  Patient with guests, making sure they feel welcome and accommodated Presents ordered choices in a prompt and efficient manner Communicate food orders to chefs, paying attention to priorities and special requests (e.g., food allergies) Being a team player and keep positive relation with co-workers What’s in it for you: Excellent training and self-development opportunities! Our Staff Culture is one of our top priorities: Work – life balance Respect and fairness Drive for achievement Sense of belonging More detail about Opal DC part of Restaurants by Danilo Simic and Colin McClimans, please visit