Server

ServerEmbassy Suites Georgetown is seeking a PM Restaurant Server to become an integral part of our team. You will take orders and serve food to patrons at the dining establishment. Remain attentive to patron dining experience, accommodate special requests and exceed service standards as established by the restaurant. Completes all restocking and cleaning duties by performing opening and closing side work as instructed. Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed. Receives proper payment from guest and ensures accuracy of guest check and method of payment to safeguard customer and company. Ability to thrive in a fast-paced environment.Essential Functions:Ensure that all food and drink orders from customers are accurate and brought to each table in a timely mannerRecommend appetizers and meals to customers based on the menu and specialsWork closely with restaurant management to immediately address all customer concerns and create a pleasant dining experienceConfirm orders with the chefs and bartenders whenever a clarification is requestedConsistently offer professional, friendly and engaging servicesTake and expedite drink orders quickly and accurately; serve refills upon requestConsistent restaurant presentation- utilize appropriate stemware/glassware as required by company standards, polish glassware, stock bar supplies to par levels, etc.Assist with setting tables and rearranging tables to accommodate larger partiesFollow cash handling and POS proceduresPrepare checks that itemize and total meal costs and sales taxes.Follow responsible alcohol serviceFollow departmental policies and proceduresFollow all safety and sanitation policiesOther duties as assignedQualifications:High school degree or equivalent; or relevant work experienceMust have 1-2 years' experience in high volume, luxury lounge or restaurantMust have 1-2 years' hospitality experience working with high profile clientsMeet minimum age requirement of jurisdiction.Experience providing excellent customer service in a fast-paced environment.A positive attitude and ability work well under pressure with bussers, cooks and other staff.Ability to work in a fast-paced work environment and deliver orders in a timely manner.Strong knowledge of wines, spirits, champagnes andPrevious point of sale system experience is an assetExcellent communication and organizational skillsStrong interpersonal in working with high-profile clients and problem-solving abilitiesHighly responsible & reliableAbility to focus attention on guest needs, remaining calm and courteous at all timesFlexible to work AM/PM shifts, weekends and holidaysEager to learn and grow with restaurantMust possess valid ServeSafe and TIPs certificationPhysical Requirements (including but not limited to):Standing and walking throughout shiftFrequent lifting and carryingBending, kneeling, pushing, pullingEqual Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.