BUSSER/RUNNER- CAMP RICHARDSON

Camp Richardson Hospitality LLC offers employees the opportunity to work in an iconic location on the shores of beautiful South Lake Tahoe. This historic resort is more than a workplace; it's a community and that's what we're all about. We hope that you'll join us in creating a treasured and unforgettable work experience while enhancing your skills and growing in the direction of your dreams.Title: Busser/RunnerLocation: The GroveDates: May 2026- October 2026Reports To: Restaurant ManagerDepartment: Food & BeveragePay Rate: $16.90 plus tipsHousing: No housing providedSummary Of PositionResponsible for cleaning areas in the restaurant / bar and work stations and delivering food in a timely, friendly and efficient manner in the Company’s continuing effort to deliver outstanding guest service.ResponsibilitiesPromptly greet guests as they are seated providing required food amenities in a timely manner according to Company proceduresMaintain restaurant cleanliness inside and outside as well as surrounds groundsEfficiently buss, clean, and prep tables for next seatingEnsure buss stations are clean, organized, and stocked at all timesRemove any trash in a timely manner from buss stationsCommunicate in a timely and efficient manner with Servers and Hosts regarding guest needs and table availability to ensure extraordinary serviceAssist servers as needed to provide exceptional guest serviceThoroughly and professionally complete daily and weekly cleaning tasksWork closely with the kitchen to help monitor tickets, expo and ensuring correct and timely food servicePosition RequirementsAbility to take direction and change tasks quicklyMust be able to work a variety of day, night, weekend, holiday shiftsMajority of shift will be spent on feet in a fast-paced environment, in close proximity to other peopleProvide excellent customer service to meet and exceed customer expectationsPresent a positive image of the company in an upbeat, professional mannerStrong communication and interpersonal skills with the ability to interact, in a positive way, with many different personality stylesAbility to stand for long periods of timeAbility to lift 25-50 lbs occasionally Obtain California Food Handler Certification within 1 month of employmentWorks well under pressureAbility to problem solve and handle customer issuesEducation And ExperienceEducation: High School Diploma or equivalentExperience: Minimum (6) months in a high-volume restaurant establishmentCompany Benefits:401K plan for seasonal and year-round employees, with company matching after 1 year56 hours of paid sick time which can also be used as PTOMedical, Vision, Dental, Pet Insurance for year-round employeesEmployee parking on siteCompetitive pay ratesEmployee Assistance ProgramReturning seasonal job offers50% discount off hotel rooms & camp site (based on occupancy and GM approval)50% discount off retail merchandise (including jewelry)25% off Deli & Convenience50% off meals for a family of four for a special occasion (excludes alcoholic beverages)Site 50% discounted meals while on the clockWorking for ExplorUS which allows ability to transfer to other locations throughout the USOur Company is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.