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Lead Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. The Lead Cook will assist the Chef/Kitchen Manager in preparing food for all food outlets on the property.
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The Burleigh at the iconic Kennebunkport Inn on dock square is seeking a passionate Lead Cook / Sous Chef to join our team of Culinary professionals. Lead by example with professionalism and high standards of guest services and quality of work.
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Buckingham's Choice is currently seeking qualified candidates for our Lead Cook position. We are currently seeking a dedicated and passionate lead cook to join our culinary team.
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As a Lead Cook, you will perform the essential duties associated with planning, cooking and preparing foods for service to all customers. As a(an) Cook Lead with St. David's Round Rock Medical Center you can be a part of an organization that is devoted to giving back.
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Basic Function: The Lead Line Cook will oversee the operations of the Journeyman Distillery kitchen, including staff productivity and food production, food safety, and product quality. The Lead Line Cook shall exemplify the Culinary Team's highest standards of quality, consistency and joyful service to the guests.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Delegate work and lead team to meet daily requirements and proper set-up prior to service. The company built the Hilton, Crowne Plaza, Renaissance, Grand Hyatt, Hyatt at Olive 8, Hyatt Regency, and more to come.
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And visit with our canine greeter, Xander, a Blue Brindle Cane Corso who invites you and your own pups to stay at our pet-friendly hotel, enjoy dog treats, and play at the nearby Howard Park Dog Park. Requirements What we are looking for 5 years' experience as a Line Cook at a hotel/resort or restaurant.
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Recommends measures to improve production/service methods, equipment performance, scheduling, quality control, and suggest changes in working conditions and use of equipment to increase efficiency and safety of the food service operations •Communicates variances from standards and expectations to the Executive Chef, Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility staff.
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A Lead Pastry Cook supervises and participates in the transformation of high-quality ingredients into delicious Italian pastries in accordance with Eataly’s recipes. Reports to the Pastry Sous Chef and the Pastry Chef.
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ABOUT THE ROLE:The Lead Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef and assists in the supervision of all kitchen employees.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
$24.16 an hourFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The purpose of a Lead Line Cook is to develop every new recruit into a certified HOH team member, ensuring all guest receive the best quality food. They all look to you as the example of what a Lead Line Cook team member should be: diligent, food focused, safe, knowledgeable, and possess a winning attitude.
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The Pastry Lead Cook oversees the preparation and presentation of bakery, pastry, and dessert items across all dining outlets, including banquets, restaurants, and room service. By focusing on both guest satisfaction and operational excellence, the Pastry Lead Cook plays a crucial role in enhancing the overall dining experience and upholding the highest culinary standards.
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Line Cook Position. Essential Duties As Cook. St. Barnabas Beaver Meadows. St. Barnabas has a lot to be proud of and we believe we show it in the quality of our facilities and care provided.
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The Westin Portland Harborview Hotel is currently seeking a Lead Cook to execute food service for our main dining room; Congress Squared. The Lead Cook will also contribute to managing food costs and improving overall food and beverage sales revenues beyond budget.
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Title: lead cook Company: Windy Saddle Cafe
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