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Why Wendy's HAZA Foods of Northeast, LLC (franchisee of Wendy’s) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants.
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Exercise proper food handling, equipment maintenance and facility management•Ensure health and safety inspections and standards are met•Set the tone for the fun, family environment in the restaurant This job opportunity is with one of our many franchisees.
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Assistant General Manager•General Manager•Training General Manager•District Manager (and beyond. Excellent problem solving and decision-making skills, results oriented and customer service focusedUnder the direction of the General Manager, the AGM is responsible to support the GM in managing the restaurant’s daily operations, including, but not limited to:•Overseeing restaurant’s daily operations•Maintain day-to-day financial controls•Create and manage staff schedules•Interview, hire, train and orientate team•Oversee coaching, counseling and developing staff and managing team relations.
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Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. And along the way, we will provide to you the training and development needed to achieve your management goals.
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Internal promotions are based on personal performance and business need, not hire date! The ideal candidate will be customer service focused and goal oriented! What you can expect This is an excellent opportunity to work with a well-known national brand and an established company that offers competitive salaries, benefits and career advancement opportunities.
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The management career path at Wendy’s.
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Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Set the tone for the fun, family environment in the restaurantThe Wendy’s StoryFirst of all, yes, Wendy is a real person.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At the time, other quick-service restaurants were using frozen beef and mass-producing food. Wendy's is the place for you! Our generous and competitive compensation package includes the following benefits: Competitive pay Medical insurance and prescription plan Dental Insurance Vision insurance Short-term disability insurance Life insurance Paid, structured training program Paid time off 401(k) plan Referral bonus Holiday pay Opportunities for promotion based on performance Flexible spending account Daily pay - work today get paid tomorrow Free mealsWant to make a difference.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Some of your responsibilities will be to:Comply with food safety proceduresWork with management team to meet sales goalsManage food and labor costsExecute company policies and proceduresMonitor food inventory levelsManage and maintain safe working conditionsCoach crew membersInterview and recommend crew members for hiringProvide proper training for crew membersMaintain fast, accurate service and provide top-notch customer service to every guest that comes into the fast food restaurant.
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Ability to quickly become knowledgeable about and able to train others in Wendy’s systems (i.e., WeLearn, Food Safety, Products) and on employee development programs •Must be able to accomplish all Key Responsibilities.
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As a General Manager, you will be overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets.
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You will promote a positive dining experience for your customers by monitoring and reinforcing food safety procedures, maintaining QSC standards and delivering on Wendy's brand standards and procedures.
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Train, monitor and reinforce food safety procedures to crew members. As a General Manager at Wendy's, you will be responsible for assisting the execution of daily operations activities.
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Train, monitor, and reinforce food safety procedures 2. Make food better than anyone would expect from a fast-food restaurant We know that you are already practicing the first two rules- we just need to teach you the third.
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Must exhibit professionalism, composure, and discretion when expediting or resolving all customer related concerns and issues. As needed, you may be assigned other managerial and supervisory responsibilities, including performing as the Ops Leader.
$55,000 a yearExpandApply NowActive JobUpdated Today
food safety jobs Title: general Company: Wendy's
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