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The primary role of a Food Service Manager is to provide quality food and beverage products for our guests as. Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on store.
$13 - $14 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Implement and train program rollouts, product changes and product quality specifications (food service. ~ Prior work experience in food service environment with supervisory duties.
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The Food Service. Food Handler Certifications - as required per state, city or township. ~ Basic food and beverage heating/cooling/preparation kitchen equipment & tools. well as maintain proper rotation, inventory, and cleanliness within the food and beverage areas.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Food Handler Certification. Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories. Maintain clean and appealing workspace and service areas, empty trash receptacles as needed.
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Ensure food safety and sanitation compliance at all times. Thorntons LLC is committed to being an Equal Opportunity Employer, and providing reasonable accommodations to qualified candidates and employees pursuant to applicable law.
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Expertly manages food operation including shrink, gross profit, quality and supplies by maintaining excellent. ~ Excellent guest service skills. Follow approved product sampling procedures to sample products as directed.
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Must be available for early morning and late afternoon shifts. Proven ability to manage product inventory (rotation, ordering, and on hand) Ability to set priorities, organize work and exercise sound judgment.
ExpandApply NowActive JobUpdated 6 days ago
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