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Previous Restaurant Server experience preferred, but not required. We are now seeking a Restaurant Server to join our team! Keep the restaurant properly cleaned and set-up to meet resident expectations.
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Welcome to Leisure Care, where employees inspire today’s older adults to embrace joy and purpose in their lives while doing the same in their own. Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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Steelhead Brasserie & Wine Bar, our reimagined restaurant, offers a trendy ambiance & exceptional cuisine, while Crafted North stands as Pittsburgh's most exciting cocktail destination. You'll find our hotel near Acrisure Stadium across from PPG Paints Arena & minutes from downtown.
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Instead, we want to build an experience that is memorable and unique - with food and drinks on the side.
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2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
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Supporting the restaurant by working on side work, expediting food orders, and delivering food to guests as able to during their shift. The Statler Hotel at Cornell University is delighted to announce a career opportunity for a waitstaff person to join our Taverna Banfi Restaurant Team. With a passion for food and fine wine and old-world charm inspired by the Castello Banfi Wine Estate in Montalcino, Italy, Taverna Banfi is the signature restaurant of The Statler Hotel.
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A Restaurant Line Cook at Worlds of Fun would be responsible for preparing food to order, following recipes and menu specifications. A Restaurant Line Cook at Worlds of Fun would be responsible for preparing food to order, following recipes and menu specifications.
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It is the expectation that the Restaurant Manager is fully certified or in the process of being certified in all Team Member Front of House and Back of House positions and displays a long-term commitment to growth with Tender Greens.
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Location The Ritz-Carlton New Orleans, 921 Canal Street, New Orleans, Louisiana, United States
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Responsibilities Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
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He/she is also responsible for continually working towards improving Restaurant Room Service Bar/Lounge Starbucks (or other comparable outlet) quick-serve outlet pool bar and/or any other applicable outlet and Banquet sales (as applicable by hotel) revenues to exceed budget.
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As a manager for Halls Chophouse, you will be on the front lines as one of the nation's best restaurant companies, voted #3 overall restaurant and #1 Brunch in America by Trip Advisor. Halls Chophouse is seeking passionate, hospitality-minded leaders to join our team as restaurant managers.
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Plans and manages food quantities and plating requirements for the restaurant. Participates in training restaurant staff on menu items including ingredients, preparation methods and unique tastes.
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Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. This "hands-on" management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.
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Purpose of the position:Ensures operations meet Raising Canes standards in all restaurant zones during a shiftActs as manager on duty and opens and closes the restaurantManages cash handling and ensures accountability.
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Title: restaurant Company: Spring Creek Barbeque Arlington
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