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Restaurant District Manager Qdoba Mexican Eats is seeking an energetic Restaurant District Manager who has a passion for flavorful food and a guest-centric culture. The District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, and safety.
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Promotes a guest-centric culture and holds restaurant managers accountable for continuously improving the guest experience, including: reviews guest experience reports (i.e. Voice Of Guest, Earn the Next Visit, guest relations calls), coaches and empowers restaurant management to deliver on all aspects of the guest experience including food quality and safety, speed of service, employee friendliness, problem resolution, cleanliness and order accuracy.
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Develops relationships with restaurant employees and promotes a work environment of mutual respect; seeks and acts upon employee feedback; addresses employee relations issues and ethics calls; conducts employee investigations and resolves issues.
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Performs an active role in promoting the Qdoba restaurant in the local community, including networks with community leaders to establish relationships; participates and represents the Company in community events; keeps informed of local competitor activities.
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Some of the Benefits of working as a Restaurant Cook at QdobaCompetitive wages up to $19 per hour with hourly tip pool (our restaurants are averaging $2+ per hour in tips on top of your hourly wage.
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POSITION SUMMARYAs a Restaurant Cook, you will prepare our food and serve our guests. POSITION SUMMARYAs a Restaurant Cook, you will prepare our food and serve our guests. Up to $19 with tip poolRestaurant CookQDOBA is now hiring energetic, hospitality-oriented individuals.
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We hire PEOPLE and we train them once they are onboard – so, if you have restaurant experience, great! And it’s all with the goal of helping create a great “knock-your-socks-off” dining experience for each one of them.
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Modern Market Eatery takes pride in carefully selecting talented people who love living a healthy lifestyle, serving others, and together making the world a better place. Employment decisions and rewards recognize job accountabilities, business needs, and performance merit without regard to age, gender, race, religious affiliation, Veteran status, sex, gender identity, sexual orientation, disability, or any other protected classification recognized by applicable federal, state, or local law.
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POSITION SUMMARY:The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager. Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
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KEY DUTIES/RESPONSIBILITIES:Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service. Assists the General Manager in using management information tools to analyze restaurant operational and financial performance.
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Assistant Restaurant Manager Job DescriptionIf you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As the Assistant Restaurant Manager, you'll enjoy the following work-related perks:, uniforms provided, paid vacation days, meal discounts, and advancement opportunities.
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Job Functions:Enthusiastically greet all guests when they enter the restaurant. This means we highly value the diversity, and flavor, our employees bring to the table. Benefits:Medical, Dental, Vision, & 401k for eligible employeesPTO (including vacation and sick where eligible)Tuition reimbursementQDOBA takes pride in carefully selecting talented people and mixing them together to discover amazing flavors.
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Crew Member Job DescriptionIf you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family! QDOBA is now hiring energetic, hospitality-oriented individuals.
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We are currently looking for a Catering Delivery Driver who will be an Integral part of the QDOBA restaurant team, This person wouldDeliver all orders in a safe and timely manner. Requirements:Reliable clean vehicle in good repair with current registration and insuranceValid driver’s license (must maintain on person at all times)Submit to a MVR report to establish good driving history within the past 36 monthsNo DWI/DUI in the past 5 years18 years of age or overAble to lift up to 50 poundsAt Qdoba, we bring flavor to peoples’ lives.
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Drivers arrive at the restaurant 30 minutes prior to all scheduled delivery times, confirm order checklist prior to leaving the restaurant, fill in the time that food should be consumed by and verbally communicate this to the customer when delivered.
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restaurant job Company: Qdoba Restaurant Corporation
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