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The Nutrition & Culinary Services Director is responsible for planning, organizing, developing, evaluating and effectively directing the Nutrition & Culinary Services staff and program in order to ensure the delivery of high quality customer meals and dining services consistent with regulations and established best practices.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The In-Room Dining Server goes above and beyond by taking care of our guests through the presentation of room service orders and amenities. The ideal In-Room Dining Server is passionate about guest service and thrives in an empowered environment.
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Full Time Role - 36 Hours a Week 6:15 - 6:45 Works 3/12 shifts a week Rotating Holidays and Works Every Other Weekend Requires Direct Patient Interaction Overview Missouri Baptist Medical Center, an acute care hospital in St. Louis County, offers a full continuum of medical and surgical services, including heart care, cancer, women and infants, breast health, gastrointestinal, orthopedic, stroke, therapy, wound and pain management services.
$15 - $19.11 an hour depends on experienceFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Inn features 21 suite style accommodations with unrestricted access to dining, amenities, and resort activities at both Ocean House and Weekapaug Inn. Scope of PositionThe fine dining server position supports the activities of the Coast Restaurant, the fine dining venue in the Ocean House.
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Assists Dining Services team in preparation, presentation of highest quality meals and service, and to perform duties as required for the smooth operation of the Dining Services Department.
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DEPARTMENT OVERVIEW Colleges, Housing and Educational Services (CHES) is a multi-funded organization within the Division of Student Affairs and Success (DSAS) division at the University of California (UC) Santa Cruz. CHES provides leadership in the areas of college student life and residential services, housing services, facilities, capital planning, dining services, conference services, early education services, and business and financial analysis for these areas.
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Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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BENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining. Participates, assists, and maintains the Culinary Gold standards of Parkhurst Dining in all areas of food production, sanitation, and management of employees, safety and quality control.
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Provides a high level of cooperation and communication with all allied Departments of the Club. Communicates with Bar Manager, ACMs, and Clubhouse Manager all Member dining experiences to help promote the best possible services throughout the Clubhouse.
$16.75 - $18.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The fine dining server position supports the activities of the Coast Restaurant, the fine dining venue in the Ocean House. Internal: The fine dining server position reports to the Director of Restaurants and the Food & Beverage management team.
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A vibrant downtown area affords fine dining, theatre, music, and college and semi-professional sports. St. Luke's Health System is seeking a Registered Nurse (RN) Float Women's Services for a nursing job in Boise, Idaho.
$35 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With sites located in Tukwila, Burien, North Tacoma, University Place, Olympia, Shelton, Bremerton, Aberdeen, Yelm, Vancouver, (Salmon Creek and Oakview) and Portland Oregon, we offer comprehensive intensive, Wrap-around mental health services to a diverse population for youth and families.
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Summary: The Dining Services Manager is responsible for managing all activities of the food service department and its resources in accordance with facility policies and procedures, departmental standards, and regulatory requirements.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.
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In this role the In Room Dining Manager will be responsible for our guests to have an enjoyable dining experience and that maximum profitability is achieved. The In Room Dining Manager will ensure that the operations run smoothly and efficiently in In-Room Dining.
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dining services jobs Title: server Company: Peopleready
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