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Responsibilities: The Food Service Kitchen Inventory Assistant will plan, prepare, cook and serve meals and snack to safe haven residents and their children. Women Against Abuse, the city’s leading domestic violence service provider, is looking for an Experienced Food Service Cook/Kitchen Inventory Assistan t.
$16.15 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Food Service Attendant - Dietary Providence Holy Family Hospital in Spokane, WA. This posting is for multiple openings of Food Service Attendant at Providence Holy Family Hospital in Spokane, WA. We offer day and variable shifts for part-time, or full-time opportunities.
$16.48 - $23.64 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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HHHunt's Spring Arbor Senior Living of Greenville is actively seeking a Food Service Director to oversee and initiate duties related to food service while supervising food service staff members.
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No matter which area of the business you support or which brand you decide to advance within our food service concepts, Alltown Fresh, Ramuntos, D’Angelos, Subway, Aroma Joes, or even our convenience brands, XtraMart, Honey Farms, Fast Freddies, Mr Mikes, Alltown, Jiffy Mart, Gulf, Honey Dew, Mobil Mart, Verc, Convenience Plus Brands, we know your contributions will be extremely valued and rewarded.
$16 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
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The Food Service assistant assists with stocking, preparation and serving of food and cleanup. Resume 3 letters of Recommendation Food Serice Handling Certificate or be willing to obtain the certificate.
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Global Partner's is looking for a Food Service Associate/ Deli Clerk. The preparation and cooking of deli and food service items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases.
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Food Service Director. Organizes, plans, directs, controls, and supervises functions and personnel within the dietary department to ensure the provision of quality food service and nutritional care.
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Annual CACFP Training Bi-lingual English/Spanish preferred, but not required Summer Camp Food Service Manager Benefits: Free Membership to the Y Training & Development Wellness Resources Childcare discounts (up to 50% off) Salary: $12/hour Hours: Monday - Friday through the summer, no nights or weekends.
$12 an hourTemporaryExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Assumes supervisory duties of food service employees in absence of Department Manager or Assistant Department Manager. Job Title: Food Service Manager. Positions that Report to you: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night food service employees.
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Assists food service department managers to present the freshest most innovative and best quality products at a competitive retail price to customers. Investigate and resolve complaints concerning food quality and service.
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Direct hiring, training, and scheduling of food service personnel. Cash register, Slicer, RPM system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine.
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Oversees food quality and presentation for all Chinese, Italian, Restaurant and Kitchen Departments. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home.
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REQUIRED POSITION QUALIFICATIONSPossession of, or eligible to obtain a Washington State Food Worker Card within two weeks of employment. Check and monitor cold food items temperature, par level stock, and expiration datessPreps Ambassador Cart for loading station.
$20.06 - $21.99 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Description: Global Partner’s is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food’s Supervisor is responsible directing and supervising all activities in the deli and food service department and its personnel to achieve merchandising, sales and guest service goals established for the department.
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Title: food service assistant Company: Overlake Golf Country Club
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