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A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.
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The Cook III performs advanced methods of food preparation, portion control, and sanitation and routine maintenance of equipment in accordance with standards. TPC River Highlands' championship golf course hosts the PGA TOUR's Travelers Championship, the largest professional sports event in Connecticut.
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About Spaceman & the Hotel: Located on the 15 th Floor, and overlooking all of Atlanta, Spaceman is the coolest rooftop bar in the city.
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As an Assistant Cook, you help bring the culinary vision of Denny's to life. Employee discounts with Sandman Hotel Group, Moxie's Grill & Bar, Chop Steakhouse & Bar, Shark Club Sports Bar & Grill, Revelstoke Mountain Resort, YYOGA, TELUS, Dell, Kal Tire, Soft Moc, Park n Fly, Serta Mattresses, and more.
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Cogir Senior Living (formerly Cadence Living) is hiring a talented and energetic Cook to join the growing team in our beautiful retirement community Cadence at Olney ! As a Cook, you will have the opportunity to connect with and positively impact the lives of our residents daily.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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You will maintain a clean cook area and will follow sanitation and infection control guidelines to prevent cross contamination. Submit your application for our Cook opening with St. David's Round Rock Medical Center today and find out what it truly means to be a part of the HCA Healthcare team.
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As a Breakfast Cook, you will prepare delicious meals, contribute to menu development, and ensure high-quality food presentation. If you have a genuine passion for cooking, a desire to continuously learn and grow, and a drive to deliver exceptional dining experiences, we want you to join our team as a Breakfast Cook. Apply now and embark on an exciting culinary journey in the world of hospitality.
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Goldfinch Tavern at Four Seasons Hotel Seattle is looking for a seasoned line cook who shares our passion for food and cooking and is willing to learn from and contribute to our culinary team. Our Cook 2 will be a lead member of a dynamic culinary team providing culinary experiences to the guests of our award winning hotel and amazing restaurant.
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Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. Cook menu items in cooperation with the rest of the kitchen staff. Watermark Retirement Communities was ranked among Fortune Magazine's top places to work in The United States for Aging Services.
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We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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The cook may assume additional duties in the absence of the Cafeteria Manager. This definition includes a service person who has been employed as a Cook I for a period of four years; Cook III means a person employed to prepare and serve meals, make reports, prepare requisitions for supplies, order equipment and repairs for a food service program of a school system.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
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Experience as a prep and/or line cook in a high-volume culinary operation preferred. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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As a Suite Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Delaware North operates concessions, premium dining, retail, and restaurants at Busch Stadium, home of the St. Louis Cardinals, and has been the hospitality partner since 1953.
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Title: cook Company: North Ridge Village
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