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Responsible for management of special food ordering requests for the test kitchen for product showings, taste panels, and photo shoots. Owns day-to-day product preparation, product ordering / inventory within Arby’s areas of Inspire Test Kitchen.
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Supporting packaging and inventory management efforts with task ranging from stickering to boxing and counting edibles into packaging. Supporting edibles production by assisting with set up and break down of the kitchen, and post manufacturing processing of edible products.
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Perform other administrative duties that may include preparation of miscellaneous reports related to mail room functions, assisting with inventory and stocking of office supplies, assisting with conference room set-up/clean-up, assisting with facility and records management department needs, and other miscellaneous duties as assigned.
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The Chick-fil-A Supervisor has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, restaurant maintenance and repair, inventory management, team management, financial accountability, and ensuring the highest quality products and services are delivered to our customers.
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Under the direction of the Executive Sous Chef while working closely with the Executive Chef, the Chef de Cuisine supervises culinary management staff and hourly staff in daily overall kitchen operations for specific venue.
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Minimum two years of experience in Inventory Management, preferably in e-commerce. The Inventory Planner is responsible for delivering a best-in-class customer experience through the strategic management of inventory for a specific product category.
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Report all potential inventory shortages, problems with raw materials or quality/sensory deviations immediately to the Team Lead, Shift Lead, Kitchen Supervisor and/or Kitchen Manager.
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Interface with business owners regarding purchasing, inventory management, and other related areas. Utilize inventory metrics to influence preferred purchasing behavior. With over 4,500 centers in 15 countries, Driven Brands is the parent company of some of North America's leading automotive service brands including Take 5 Oil Change, Take 5 Car Wash, Driven Glass, Meineke, Maaco, CARSTAR, and more.
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We are looking for an experienced and motivated individual to fill the position of Inventory Growth Reservoir Engineer in our US Onshore Resources & Carbon Management (ORCM), Delaware Basin Business Unit based in Houston, TX.
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Assists the Chef/Kitchen Manager with conducting a monthly food/supplies inventory. Line Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager.
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Kitchen Tune-Up Cabinet Technician / Trim Carpenter / Cabinet Installer. Kitchen Tune-Up is a kitchen design and remodeling franchise system of committed professionals. We are a growing kitchen remodeling business with a proven track record of success.
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At Chick-fil-A, Night Time Kitchen Leaders are responsible for assisting the management team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience.
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We are looking for an assertive Kitchen Director to join our team at Chick-fil-A. This "hands-on" management opportunity is designed to give you a career in the most highly-esteemed restaurant chain in the nation while providing a clear roadmap for your professional growth and development.
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Parts Sales, Parts management, Parts Inventory management, Parts counter assistance, Automotive parts manager, Auto Parts Manager, Dealer Parts Manager, Dealership parts manager, Car Parts manager, Parts ordering, Dealer Parts, Auto Parts, Car parts, Managing auto parts, Automotive parts, Dealership Parts, inventory, inventory manager, inventory control.
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In addition, the Pizza Cook cleans kitchen equipment, organizes produce delivery, trains new cooks and completes a nightly inventory. Pizza Cook Factory by Beer Tree Brew is a state of the art restaurant/brewery located in Johnson City NY. We are looking for cooks who match the drive and excellence that is Beer Tree. The facility features a state-of-the-art brewery and taproom on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful wood-fired, wood-heat pizza oven.
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management kitchen inventory jobs Company: Nexdine Hospitality
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