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As an Assistant Manager with the Delta Sky Club team, you will be responsible for assisting with the overall management of food service operations, adhering to all corporate and brand standards.
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Your colleagues will work along with the Restaurant Manager, Executive Steward, Beverage Manager, and Room Service Manager to ensure a successful Food & Beverage Team. Experience in the previous mentioned areas will guide you to the next step in your career path as an Assistant Food & Beverage Director.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
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What you will be doing:As a good Assistant Manager, you will give day-to-day support with the daily operations and help the store manager with tasks assigned. At least 1-2 years of food/beverage retail shift lead experienceAble to juggle working different aspects of running a storeComfortable training and coaching a teamAble to cultivate a culture of growth and professionalismGood to have:AA or BA Degree.
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Manages the department in the absence of the department manager and assistant department manager. Manages the department in the absence of the Department Manager and Assistant Department Manager.
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Job DescriptionJob DescriptionOverview Of Role:The job responsibilities of an Assistant Food & Beverage Manager are to assist the Assistant Director of Food & Beverage in the daily operations with a focus on customer service.
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High School or equivalent, Hy-Vee food safety training. Has daily contact with customers and the general public, and vendors/suppliers in the absence of the department manager. High School or equivalent, Hy-Vee food safety training.
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At Hy-Vee our people are our strength. The meat specialist is a fully skilled job that cuts and merchandises all fresh meat commodities. Job Title: Meat Specialist. Power ban saw, Grinder, Tenderizer, Slicker, Bone duster (where applicable), Knives, Tumblers, Automatic patty machine (where applicable), Automatic stuffier, Wrapping system, Rotisserie, Pallet jack, Familiar with software.
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Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a "Certified Food Safety Manager" or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation.
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Join our team as an Assistant Food & Beverage Manager and be part of an exciting culinary experience at our property! As an Assistant Food & Beverage Manager, you will assist in overseeing the daily operations of our restaurant, ensuring exceptional service and culinary excellence.
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Delta Sky Club LAX is now hiring an ASSISTANT MANAGER! 2 to 4 years of food service management experience. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
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Begin your career today as the Restaurant Manager and find yourself as the Assistant Food & Beverage Director within a few years. Experience in the previously mentioned areas will guide you to the next step in your career path as an Assistant Food & Beverage Director.
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I possess a bachelor's degree from an accredited four (4)-year college or university with a major in food science and human nutrition, food service management, dietetics, culinary arts, or a related field which included training in institutional organization and management, quantity food production and service, equipment selection, maintenance, layout, and purchasing and recordkeeping.
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Performs other appropriate duties assigned by the food & beverage and assistant food & beverage manager. Reports to food & beverage and assistant food & beverage manager.
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4 years' experience in eCommerce merchandising, UI/UX, interactive and visual design, business management, or related area. ECommerce merchandising, UI/UX, Interactive and Visual Design, Business Management, or related area, Master's degree in Merchandising, Visual Design, Business Management, or related area.
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food management manager assistant jobs Title: shift manager Company: Monk's Bar And Grill
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