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Assistant General Manager DEBARY (12831) Job Description Assistant General ManagerFlexible scheduling with a side of always feeling valued. This job posting contains general information about working in this restaurant.
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Assistant General Manager OLNEY-GEORGIA AV (10348) Job Description Assistant General ManagerFlexible scheduling with a side of always feeling valued. People who work in this restaurant perform several different tasks every shift and this posting does not list every essential function of the job.
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Assistant General Manager GARLAND/WALNUT (22270) Job Description Assistant General ManagerFlexible scheduling with a side of always feeling valued. Assistant General Manager GARLAND/WALNUT (22270) Job Description Assistant General ManagerFlexible scheduling with a side of always feeling valued.
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The People Department Manager’s responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
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The Assistant Manager may oversee the People Department Manager' with responsibilities which may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
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This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant.
Up to $50,000 a yearFull-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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To meet restaurant goals, the Assistant General Manager doesn't work alone. The Assistant General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets Greater Foods Group's critical customer standards of Quality, Service, and Cleanliness.
$45,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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McDonald's USA has no control over employment matters at the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees.
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Please contact recruiting.supportteam@us.mcd.com if you need assistance completing any forms or to otherwise participate in the application process or to request or discuss an accommodation in connection with a job at the Company or at a McDonald's corporate-owned restaurant to which you are applying.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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This is a full-time on-site role for a Restaurant General Manager or Assistant Manager located in Atlanta, GA. The Restaurant General Manager or Assistant Manager will be responsible for supervising daily restaurant operations, managing staff, inventory control, training and coaching staff on policies and procedures, maintaining customer satisfaction, and ensuring adherence to safety and health regulations.
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Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. Assistant General Manager.
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Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment. This manager’s responsibilities may also include making sure Crew get off to a good start at the restaurant and that they are recognized and motivated throughout their time working there.
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By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.
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restaurant manager assistant jobs Company: Mcdonald's
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