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Delaware North's Patina Restaurant Group is searching for an Event Sales Manager to join our team in Anaheim, California. Our ideal candidate is goal-oriented, has extensive event sales experience and knowledge, and can develop and execute strategic sales and marketing plans while maximizing revenues for our restaurants in the Downtown Disney District that include Paseo, Centrico, and Naples Ristorante.
$66,560 - $73,700 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Associate degree from an accredited institution with a major in Hotel, Restaurant and Institutional Management, Foods and Nutrition, Dietetics or related fields or supervision experience in a school food or fast-food retail setting preferred.
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Other (AA/AS or a BA/BS degree in an approved Speech-Language Pathology Assistant Program) Over 32,000 students Pre-K to adult are served through Visalia Unified School District. Established in 1885, VUSD is the oldest school district in Tulare County.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Homes; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager.
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Purpose of the position:Ensures operations meet Raising Canes standards in all restaurant zones during a shiftActs as manager on duty and opens and closes the restaurantManages cash handling and ensures accountability.
$20 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Similar jobs to this include RM, AM, Restaurant Management, Restaurant Assistant Manager, Restaurant Service Manager, Front of House Manager, Server Manager, Dining Room Manager.
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Address any employee and customers' concerns; escalate to Restaurant General Manager or Restaurant Assistant General Manager if needed. The Restaurant Manager will report directly to the outlet General Manager.
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The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in management responsibilities of one restaurant zones operations.
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As a District Sales Manager, you will be the Mac Tools team working as a Virtual Employee in the Maine & New Hampshire market. District Sales Manager - Maine & New Hampshire, United States - Virtual.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
$70,000 - $93,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Food & Beverage Manager, you would be responsible for assisting the manager in directing and organizing the activities and services of the restaurant to deliver an excellent guest experience.
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The Breakfast Cook is responsible for prepping a variety of ingredients and assembling dishes according to restaurant recipes and specifications. Prepares various breakfast foods for the Hy-Vee Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.
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Working Relationships: Restaurant Clerks, Team Members, Shift Leaders, Assistant Manager, Restaurant General Manager, District Manager, Brand Manager, and various Corporate personnel and vendors.
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Maintains the McAlisters staffing requirements set forth from Emaar Group and District Manager. Complete all assigned tasks in a timely manner as directed by District Manager/Owners/McAlisters.
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Find out today what a career with Pyramid Hotel Group at the Hyatt Place/Hyatt House Charleston/Historic District can mean for you! The Food & Beverage Manager oversees all aspects of food and beverage operations, including outlets and banquets.
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restaurant manager district degree jobs Title: manager Company: Lotaburger
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