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JOB ACCOUNTABILITIES: Deliver high quality results through execution of workforce planning: recruitment, selection, on boarding, education and coaching to support the continuity of standards related to KFC corporation and Polly’s Inc. Proficient management of store through application of policies, service standards and continual improvement of standard operational procedures.
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The Assistant Restaurant Manager role provides a training ground for restaurant management. Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken.
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When you join the KFC Brand, you join our Family! Working at KFC is more than a job! Roy's son, Jay, has gone from rolling napkins and silverware in their basement as a child, to now operating 35 restaurants across three states.
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We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement. Luckily, both Roy and the Colonel shared similar visions for how our company and brand could grow over the years.
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Able to clean the parking lot and grounds surrounding the restaurant. The company and/or Upper Management may change or add to these job duties and responsibilities at any time with or without prior notice.
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General ManagerAre you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? The Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
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The KFC Global Manager of Market Planning advances restaurant development capability and growth through site selection, facilitation of critical expansion, and sharing market planning best practices.
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As an ARGM, you will hold a crucial position within the restaurant management team, responsible for ensuring the smooth and standardized operation of day-to-day activities. Assisting with day-to-day operations, including food preparation, inventory management, and ensuring a clean and welcoming environment for our customers.
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Our Assistant Restaurant General Managers (ARGM) bring a wealth of experience from diverse sectors, including supermarkets, pubs, high street retailers, and banks. You’ll work with colleagues who all bring their originality to the table, who bring energy, spirit and sizzle to the restaurant floor and make every shift high flyin’ and high fryin.
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