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Under direct supervision of the Senior Food & Beverage Manager, responsible for the overall direction of steakhouse and fine dining restaurant operations. Knowledge of food and beverage fine dining service standards such as cuts of meat, fine dining service etiquette, and wine sales.
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3 to 5 years a la carte fine dining, experience required, preferably in a hotel, resort or club environment. Any other duties and projects as assigned by the Captain, Dining Room Manager, Food & Beverage Director, Clubhouse Manager, Social Director and General Manager.
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Knoxville is a fast-growing metropolitan city where you can enjoy fine dining, nightlife and family-friendly activities in this small town with a big town feeling! The hospital offers private patient rooms, dining on request and free parking.
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Fine Dining Cook. St Camillus Life Plan Community has been proudly serving seniors since 1921. Fine Dining Cook. St. Camillus offers a variety of careers that create life paths for its team members.
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Numerous fine-dining, vegan friendly restaurants, wineries, and microbreweries. Attractions include The St. Louis Zoo, Forest Park, The Muny, Busch Stadium, Scottrade Center, Hollywood Casino Amphitheatre, The City Museum, St. Louis Art Museum, Peabody Opera house, Fox Theatre, Union Station, and more.
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2+ years of experience as a Head Chef/Chef de Cuisine/Executive Sous Chef for a high volume ($5M+) fine dining/upscale full-service restaurant. This local iconic hospitality group is looking for an experienced and motivated Head Chef to join their new fine dining/upscale restaurant.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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The GM/Sommelier, Hoku’s & Veranda is responsible for overseeing the operations of the establishment's fine dining restaurant, beverage program and lounge area, which include an afternoon tea service.
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Minimum of 2 years’ experience in a leadership or supervisory role in a high-volume and upscale/fine dining Food & Beverage operation preferred. It offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space.
$73,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Combining genuine hospitality, fine dining, and a sophisticated nightlife atmosphere, MILA has quickly become a premier destination within Miami's upscale social scene. The Head Sushi Chef at Ava is responsible for sushi production, with a primary focus on our Members Only lounge.
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A vibrant downtown area affords fine dining, theatre, music, and college and semi-professional sports. Downtown Boise's main attractions include the Idaho State Capitol, the classic Egyptian Theatre, the Boise Art Museum, Julia Davis Park and Zoo Boise.
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Oversee the day-to-day operations of Hoku's, the fine dining restaurant and Veranda, the hotel lobby lounge area, ensuring smooth service and adherence to quality standards. Collaborate with the executive chef and culinary team to develop innovative and enticing menus for the fine dining restaurant and lounge.
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Outdoor activities like camping, hiking, mountain biking, horseback riding, and rock climbing are available, along with concerts, museums, and fine dining. U.S. Route 66–Sixth Street Historic District is a hub for dining and antiques.
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Facility LocationOne of the largest suburbs in the Denver metropolitan area, Aurora offers easy access to all that the Mile-High City has to offer—stunning mountain vistas, fine dining and shopping, professional sporting events, and world-class entertainment.
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Our culinary team creates menu items for all tastes – from ballpark staples and St. Louis classics to fine dining and signature dishes. Delaware North operates concessions, premium dining, retail, and restaurants at Busch Stadium, home of the St. Louis Cardinals, and has been the hospitality partner since 1953.
$15.5 an hourFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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The Inn features 21 suite style accommodations with unrestricted access to dining, amenities, and resort activities at both Ocean House and Weekapaug Inn. Scope of PositionThe fine dining server position supports the activities of the Coast Restaurant, the fine dining venue in the Ocean House.
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fine dining jobs Company: Hyatt Hotels
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