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The Assistant / Sous Chef is responsible for providing support to the Private Chef and maintaining kitchen safety standards. Campus Cooks is looking for an experienced culinary professional to serve as an Assistant/Sous Chef. This role lies within our Operations department and will report to one of our District Managers while partnering with other members of the Operations Management team.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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If you are excited to create cool from-scratch food and make people happy every day, APPLY NOW. We're currently looking for a classically trained Kitchen Assistant who is driven by their love and passion for food.
Full-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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We are looking for and experienced, motivated, and capable Assistant Kitchen Managers / Sous Chefs (Culinary staff). Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall.
$900 - $1,300 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Kitchen Porter will help to ensure our Food Production space is clean, sanitized and organized. Cresco Labs is seeking a Kitchen Porter to join our growing Food Production team. Employing a consumer-packaged goods (CPG) approach to cannabis, Crescos house of brands is designed to meet the needs of all consumer segments and includes some of the most recognized and trusted national brands including Cresco, Remedi and Mindys, a line of edibles created by James Beard Award-winning chef Mindy Segal.
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As the Kitchen Manager at Chick-fil-A Vicksburg, you are an integral part of our leadership team, responsible for upholding the highest standards in food quality, operational excellence, and team development.
$16 - $23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The facility includes state of the art classroom building, faculty housing units, kitchen and cafeteria facilities, student dorm rooms, accessory buildings, and a resident manager house. Responsible for providing meals for visitors and staff during summer camp program, providing assistance to the Head Cook in preparing meals for special diets, preparing food and cleaning/organizing kitchen and appliances.
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Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar) College scholarships for ALL Smokey Bones employees and their immediate family members with Bellevue University.
Part-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The Kitchen Supervisor will assist in the overall operation of the culinary team in the respective outlet. Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in the heart of downtown Atlanta within the bustling Centennial Park District, this luxury hotel treats you to views of the spectacular downtown skyline or picturesque Centennial Olympic Park. The Omni Atlanta Hotel at Centennial Park is connected to Philips Arena and the Georgia World Congress Center, and it is the closest hotel to the Mercedes-Benz Stadium.
Full-timeExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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Smokey Bones is a full-service restaurant delivering great barbecue, award-winning ribs, and good times in 63 locations across 16 states. FREE Employee Life Assistance Program services to ALL Smokey Bones employees including a crisis helpline and 3 free counseling sessions.
Part-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Paradise Key Dockside Bar & Grill is seeking a professional KIitchen Manager to take the helm of our kitchen. We are looking for a leader to captain our kitchen, develop the crew, and build the processes and systems to achieve and sustain profitable growth.
$50,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Actively Seeking New 21+ Pandas for our Kitchen Assistant/Edibles Processor Position! In addition, we offer quarterly raises, catered meals from your favorite local spots like Island Food Truck, Panda Express and Atilano’s three days a week, and a bagel/donut bar on Mondays to start your week off right.
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The Kitchen Design Manager – will support A&D, Brand team partners and Franchisees to ensure design optimization and consistency of restaurant kitchen designs including IHOP, Applebee’s, and Fuzzy’s Taco Shop. You will collaborate with cross functional teams comprised of experts within Ops and Culinary, as well as business unit leaders to refine and optimize kitchen platforms.
$110,000 - $120,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Your role as a Kitchen Team Member:Prepare all food items as directed in a sanitary and timely mannerFollow recipes and presentation specificationsOperate standard kitchen equipment safety and efficientlyClean and maintain station in practicing good safety and sanitationAssist with the cleaning and organization of kitchen and equipmentRestock items as needed throughout the shiftAdhere to all sanitation and food production codesA job at Chick-fil-A is more than just a job.
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Cook, prep cook, line cook, kitchen help, kitchen, culinary, hotel, hospitality, country club, resort, food service, food. Maintain kitchen and food storage and preparation areas in a clean, safe, and sanitary condition at all times.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Position Overview The Kitchen Assistant reports to the McCall Field Campus Food Systems and Sustainability Manager. The position will work with the Food Systems and Sustainability Manager and Food Services Assistant Manager to provide food service for McCall Field Campus Guests.
$16 an hour depends on education, experienceFull-timeExpandApply NowActive JobUpdated Today
Title: kitchen assistant Company: College Chefs
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