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The Quality and Food Safety Manager is responsible for managing all quality and food safety initiatives to guarantee the quality of the products as well as the safety of the consumer.
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The FSQA Manager implements standard processes and appropriate actions to improve quality / Food Safety of products, reduction of variation and eliminate waste. + HACCP certification and have knowledge in Food Safety, preferably in a Ready-To-Eat process.
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The Branch Safety Manager will have a direct line of responsibility to the Regional Safety Director. When the Branch Safety Manager is performing job safety observations (JSO) or performing audits, he/ she reports and helps resolve all safety infractions and deficiencies to the immediate supervisor responsible for deficiency to branch and qualified solution.
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The Branch Safety Manager is responsible for ensuring OSHA, MSHA, DOT, EPA and State DEQ safety compliance requirements for his/ her assigned location’s of responsibility. The Branch Safety Manager will interface with corporate, regional, and branch management to ensure all safety and training issues are being properly communicated and within State and Federal compliance standards.
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Safety Specialist/EHS/Health and Safety/Process Engineer/Chemical Engineer/Engineering/Chemical Manufacturing/Chemicals/Safety Manager/Agricultural Manufacturing/Occupational Health and Safety/Safety Engineer/CSP/Certified Safety Professional/PSM/Industrial Safety Management.
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INCIDENT REPORTING - Notify Operations Manager, Project Manager, and Corporate Safety Manager immediately of all accidents. Participate in pre-job Safety Planning Meeting with Bowen Project Superintendent, Project Manager and Foremen prior to work beginning onsite.
$100,000 - $110,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Regional Safety Manager will report directly to the Regional Vice President to support and implement the corporate safety program as communicated by the Corporate Safety Manager.
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Certified Safety Professional (CSP), Certified Health and Safety Technician (CHST) or Certified Mine and Safety Professional (CMSP) certification preferred. At least 5 years of continuous experience in construction safety and health in supervising / managing general construction.
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ResponsibilitiesResponsible for managing the plant Quality and Food Safety program at a pet food plant. Assists Engineering in the identification and implementation of structural and mechanical designs to support food safety and GMP practices.
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Investigate customer and consumer complaints related to food safety and communicate to Consumer Affairs the investigation results in a prompt, professional manner. Subject Matter Expert to lead root cause investigation and CAPA management for food safety-related issues.
$75,000 - $85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Quality Assurance Specialist for Food Safety is responsible for supporting the Quality Assurance Specialist Lead with maintaining the required Certification as an SQF Practitioner, Food Security/Food Defense and Food Safety Plans, and HACCP/HARPC plans.
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Key Responsibilities a s a Food Safety and Quality Assurance Manager for dnata Catering, you will oversee a team consisting of a Food Safety and Quality Insurance Supervisor and multiple Food Safety and Quality Assurance Technicians.
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The Food Safety & Quality Manager is responsible for resolving any issues found during audits, training & coaching team members to the proper standard, and partnering with our health department to ensure we are following the highest standards possible.
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We are currently seeking a Site Safety Manager for our $250+ million dollar project at San Diego International Airport. The Site Safety Manager will work with the Project Manager and Superintendent on the project to help lead the project team to establishing and maintaining a strong safety culture driven around company values, best practice safety management systems, strong communication, personal accountability, people development and authentic engagement.
$100,000 - $130,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Hired as a Recruiter - he’s also worked as a Group Manager, Vice president, Managing Partner and was promoted to President in 2020. Group Manager – Heavy Civil Division. Josh is a Group Manager and has been with Commonwealth Resources, Inc. Since 2016.
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Title: food safety manager Company: Cleveland Kitchen
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