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Prior experience with event production and management of teams of brand ambassadors, brand promotion, working with wholesaler and accounts, brand sampling preferred.
$73,000 - $78,000 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all company regulatory, food safety, quality, and sanitation requirements. We are currently seeking a Production Supervisor – 3rd shift for our plant in Le Mars, IA.
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Specialized experience: Experience may have been acquired in work such as consumer safety inspector or inspection aide, food inspector, public health inspector, quality inspection specialist, or similar position with responsibility for sampling, quality control and sanitation in a food manufacturing or production environment, or similar environment for other ingestible items.
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As an Outside Food Sales Representative, you’ll be responsible for the overall sales and relationship management efforts for existing and prospective customers within your assigned territory.
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How to establish your relationships in the vast network of resources available to you, a Gordon Food Service sales representative. As an Outside Food Sales Representative, you will cultivate relationships, develop new business, and provide innovative solutions to our customers, helping them to achieve their goals and, in return, yours.
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The Kitchen Shift Lead is responsible for leading day-to-day culinary operations, ensuring high-quality food and service standards for students, staff, faculty, and guests, including special events and conferences.
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Lead and manage the Cookies and Crackers Quality team including creating strategic and specific goals and objectives for all employees in food safety, employee safety policies and procedures; revising existing documents; determining food safety training needs, developing training programs, and executing them for all employees; maintaining document control databases; and coordinating document reviews.
$85,900 - $140,800 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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All food safety and human safety concerns need to be reported to appropriate personnel such as shift lead, shift supervisor, QA technician, Safety Manager, FSQ Manager, etc.
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Work across Maintenance package owners (Food Safety & Quality, EHS, External Suppliers, FM Global, Roof, etc.) Reporting directly to the Head of Engineering & Capital Execution, the Engineering & Portfolio Management Lead is responsible for strongly establishing linkages with Manufacturing Pod Leads, Plant Operations, and North American Technical Services Engineering Teams, Research and Development, Business Development, Quality, ORM, Finance and Supplier Relationship with Procurement.
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Proven work experience as a shift lead, supervisor, or similar role in food service. The Food Service Assistant Manager is responsible for maximizing the Store’s Food Service sales, delivering, and inspiring excellent customer service, maintaining our quality and safety standards, and effectively managing inventory.
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Certified Safety Professional (CSP), Safety Management Specialist (SMS), or Certified Health & Safety Technician (CHST) certificate or equivalent strongly. Responds to and serves as the regional safety representative for (among other things) all critical activities, crisis events, and OSHA, FRA, & NTSB inspections, and investigations.
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An exciting opportunity awaits you to join a reputable food and beverage company as an Environmental Health and Safety Manager at their Central Valley production facility. Involved in chemical and hazardous materials management programs (i.e., Process Safety Management, Ammonia Refrigeration Management Program, etc.
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The Cost Manager will manage and lead a Cost Management Team and liaise between the General Contractor (GC), the Turner & Townsend Team, Subcontractors, and the Client. Turner & Townsend is looking for an Associate Director Cost Management with a heavy manufacturing background to join our Owner representative Project Management/Construction management team on new hyperscale green energy/manufacturing.
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Pm Shift Lead Cook-Renaissance Raleigh North Hills Hotel Concord Hospitality Raleigh NC. Pm Shift Lead Cook-Renaissance Raleigh North Hills Hotel. We are hiring a PM Shift Lead Cook.
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This position reports to the Bagging Lead, Processing Plant Manager, or Production Location Manager for guidance on day-to-day activities of processing, treating and packaging seed for Beck’s.
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brand representative shift lead production management food safety jobs Title: representative Company: Circle K
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