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Tao Group Hospitality in-venue Porter training. Exposure to hot kitchen elements or cleaning materials. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathdrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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The Kitchen O peration Manager at the Sheraton New York Times Square is responsible for assisting in the overall success of the daily culinary operations & purchasing functions. For the TWA Hotel at New York’s JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS) , the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.
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Our Culinary Professionals must perform skilled scratch made food production while supervising and coaching support staff in the kitchen and dining hall. We are looking for and experienced, motivated, and capable Assistant Kitchen Managers / Sous Chefs (Culinary staff.
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Enjoy the challenge of a high-volume production kitchen and dining facility. Ensure kitchen and equipment are maintained to health standards. 2+ years High Volume Commercial Kitchen Experience.
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The Edibles Kitchen Supervisor reports to the Operations Manager and is responsible for production of Cresco Labs medically infused edible products. Manage kitchen agents with daily production of cannabis-infused gummies using commercial machinery.
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Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor. Ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food.
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Delaware North Parks and Resorts is hiring a full-time Kitchen Supervisor to join our team at Loft Mountain in Shenandoah National Park, Virginia. Tons of outdoor activities including camping, rock climbing, repelling, cycling, fishing, horseback riding.
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Assist cooks and kitchen staff with various tasks. Maintain kitchen logs for food safety program and food products. Monitor stock of kitchen supplies and food. Job Number 24031832 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Tysons Corner, 1700 Tysons Boulevard, McLean, Virginia, United States VIEW ON MAP Schedule Full-Time Located Remotely.
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PHYSICAL / COGNITIVE / VERBALSKILLS The Kitchen Manager must have the ability to effectively communicate in the English language, so as to be able to direct staff and provide information to the guests.
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As a Service Porter, you will contribute to the success of the Service department by cleaning and moving vehicles into shop bays to expedite for technicians. Swickard has positioned itself as a leader in the automotive industry working with brands like Mercedes Benz, Toyota, Lexus, Porsche, Audi, Honda, GMC, and Jaguar-Land Rover among others.
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Insurance: medical, dental, vision, life, and pet insurance. If you have experience in hospitality, guest services, or just simply love making people happy, we’d like to help you translate those skills into a successful career in the retail automotive business.
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Kitchen prep (cutting meat and vegetables, preparing food for service, maintenance of event food levels). Kitchen KITCHEN UTILITY WORKER - COOK. Academic programs reside in 18 schools and colleges, as well as a medical partnership with Augusta University housed on the UGA Health Sciences Campus in Athens.
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The Porter complements quality repairs by cleaning customer vehicles prior to vehicle delivery. Gerber Collision & Glass is one of the largest collision repair companies in North America. Gerber Collision & Glass has been WOWing customers with our collision repair services for over 80 years.
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The Kitchen Associate is responsible for supporting and assisting the Kitchen Supervisor(s) and Manager in all aspects of cannabis production and preparation within the department. Utilize various machinery equipment including electric mixers and other industrial kitchen tools and equipment.
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The Kitchen Manager at Tulsa Educare is responsible for organizing and directing the processes necessary to provide breakfast, lunch, and snacks that meet TEI and Child/Adult Care Food Program (CACFP) standards, USDA guidelines Head Start Performance Standards, DHS regulations, and Health Department regulations.
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Title: kitchen porter Company: Center Parcs
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