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Join the Colby Sawyer – Parkhurst Dining Team!
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Join the Colby Sawyer – Parkhurst Dining Team!
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Join the Colby Sawyer – Parkhurst Dining Team!
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At Crowne Plaza Stratford Upon Avon were in search of a Junior Sous Chef who truly is one in a melon! As Junior Sous Chef youll be behind the scenes, delivering on our mission.
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Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. Eurest We are hiring immediately for a SOUS CHEF position.
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Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Sous Chef who will be responsible for assisting the executive chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens and banquet operations.
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The Westin Alexandria Old Town is adding a Sous Chef position ot our hotel. The Sous Chef is accountable for the overall sucess of the Culinary operation. They will work closely with the Executive Chef to plan and direct food preparation in kitchens for both banquets and restaurant operations.
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Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with 4+ years of sous chef experience in a full-service high-volume restaurant. Antico Posto is now hiring an EXECUTIVE SOUS CHEF.
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Min. 10 years management experience as a Restaurant Chef, Executive Sous Chef or Executive Chef. The corporate Chef will operate as the right-hand chef to the Director of Operations in the culinary leadership team.
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To agree, implement and maintain HACCP Procedures (including Cleaning Schedules) in liason with the Head Chef and Sous Chef. - To assist the Head Chef and Sous Chef in fostering a culture of on the job training, where progressive young people will want to learn and train in our kitchen.
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The Showroom Sales Associate/Sous Chef executes the showroom sales process with the goal of building a value added relationship with the consumer through each phase of their project. Showroom Sales Associate/Sous Chef.
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Apply today for our location in Savannah GA Title of Position – Executive Sous Chef Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time.
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We are looking for and experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This is a HANDS-ON & demanding position. Wolfoods is practiced and prepared to cook for an array of diets ranging from Kosher to Nut Free, or Gluten Free to Vegan.
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Assist the Sous Chef /or Chef de Cuisine in providing general leadership, direction and training to the departmental culinary team. Weve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino.
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Omni Hotels & Resorts is seeking Sous Chef | Bobs Steak & Chop House for the beautiful Barton Creek Resort & Spa! The Sous Chef will be responsible for all areas of the Bob's Steak & Chop House kitchen operations in the absence of the Executive Chef. This leader will ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
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Title: sous chef Company: Bon Appetit
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