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Wipe tables, counter tops, bar tops and seats with dampened cloths, and replace dirty tablecloths. Buca di Beppo is one of the most vibrant restaurant companies in the country, with the vision to be the first choice for Celebratory Dining.
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Clean all kitchen counter tops and shine all stainless steel at least three times a week. 20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining. Parkhurst Dining, part of the Eat'n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.
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Minimum 1 year experience as a side or saut cook in a full service, fine dining upscale, tablecloth or casual dining restaurant required. - Maintains the highest degree of sanitation, cleanliness and food safety of the work area to include counter tops, stovetops, fryers, floors, walls and shelving.
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Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. In Oregon must obtain OLCC Liquor permit within 30 days of hire.
$15.5 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Reset tables, bar tops and counter tops according to company specifications and standards. Experience: No restaurant experience is required, but bussing or similar experience is preferred.
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You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. You’ll be responsible for enthusiastically greeting guests as they arrive and depart from the restaurant.
$15 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family.
$11 - $15 an hourFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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Tank tops, halter tops tube tops, and spaghetti straps are prohibited. Prior serving or bussing food service experience in a full service restaurant preferred. No skate shoes or tennis shoes are allowed All employees are required to wear dark blue jeans, brown leather shoes, brown belt, dark brown apron and the specified shirt.
$5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Competitive earnings, career, regional, region, management, military, leadership development program, operations leadership, manager trainee, general manager, service, construction, lawn, route, field, delivery, uniform, warehouse, retail, restaurant, hotel, hospitality, management trainee.
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Cook tasks in the restaurant may include:- Preparing and cooking food orders to meet product quality standards- Food preparation and portioning- Cooking on the grill- Operating the fry station- Dressing items to order- Packaging all menu items and checking for product quality and consistency- Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areasQD Sonics; Pay Rate - $7.25-$11.00 (AL.
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Greenway Tap tops the Best American Restaurant List for the Western Suburbs, and is honored to be awarded "Diners' Choice" from OpenTable! The restaurant is located within a brand new modern clubhouse with dining room, full bar and outdoor terraces overlooking the award-winning golf course, The Preserve at Oak Meadows.
$20.43 - $22.99 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop.
$15 - $25 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Refill water, push in stools, wipe down high tops, always keeping on eye on podium. BASIC FUNCTION: The Host/Hostess will greet guests entering the restaurant and seat them in a timely manner.
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To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable.
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