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We are looking for an experienced event manager to oversee and organize events that will make an impact on our tasting room foot traffic and experiences. Develop and collaborate on the run-of-show for the bar and tasting room staff.
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The Rock / SLO Stills: Consists of a distillery tasting room, restaurant and events space. Goat Farm Inc. has partnered with the owners of SLO Brew to support a search for a General Manager to oversee the following business units.
$120,000 - $140,000 a yearFull-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Cooper' s Hawk Winery & Restaurants was created with the inspiration of bringing the Napa Valley experience to all of America, by combining an elegant tasting room with a polished casual restaurant and scratch kitchen.
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Monthly Complimentary Wine Tasting for Two. You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high food quality and a first-class guest experience.
Part-timeExpandUpdated 27 days ago - UpvoteDownvoteShare Job
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Under the general direct ion of and the direct supervision of the Estate Manager, the Estate Host is responsible for efficiently and effectively promoting the sale of wine and non-wine products through customer service and providing consumers with a meaningful wine tasting and experience.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Other duties as assigned by the Tasting Room Manager. We are currently adding to the talented team at our Woodinville Tasting Room & Bistro as a part-time Tasting Room Utility Ambassador.
ExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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This is achieved through the day-to-day operational oversight of the tasting room and guest experience and events at Irvine & Roberts Vineyards, carrying out the company mission to create guests for life by creating memorable experiences.
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Excellent Customer Service Skills Sales Ability to work quickly and under pressure Must have ability to prioritize multiple tasks and adhere to strict deadlines Must be 21 years of age or older Must have reliable transportation Reports to: Tasting Room Manager Daytime weekend availability required.
$22 - $40 an hourExpandUpdated 30 days ago - UpvoteDownvoteShare Job
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As a Restaurant Manager, you’ll help oversee a multi-faceted high-volume full-service restaurant, with a retail component and Wine Club program. You’ll provide Management and Hourly Team Members with leadership and development, while partnering closely with the General Manager to achieve restaurant goals and build the Wine Club Community.
Part-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Highlight the point of interest topics from either the Tasting Room Manager or Director of Hospitality. Participate in weekly team lead meetings with the Director of Hospitality and the Tasting Room Manager, bringing ideas and perspectives to the meetings.
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Extensive food knowledge and standards (Executive Kitchen Manager level) As General Manager, you’ll have the chance to oversee a multi-faceted high-volume full-service restaurant, with a retail component and Wine Club program.
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Greets guests with a smile while receiving orders and processing paymentsPrepares and packages food and drink productsResponsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exteriorMaintains health and safety standards in work areasUnloads and stocks inventory items as neededPrompt and regular attendance on assigned shiftsFollows Burger King uniform and grooming standards and policiesInventory and Staff Control and Management.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We provide an upscale dining experience, including a private chef tasting room. Menu planning and design in coordination with Executive Chef, Restaurant Manager, and other team members, and managing the process for ordering and maintaining all inventories, cost control efforts for labor and waste management.
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Qualified candidates will be responsible for training and supervision of all tasting room personnel and will report directly to the Assistant General Manager. The Winery at Bull Run and Old Farm Winery at Hartland are seeking a motivated, organized, and experienced professional to lead and facilitate all aspects of Tasting Room and facility operations.
Full-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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This Hospitality Associate reports to the Tasting Room Manager. This position would work out of both tasting room facilities. HANNA is a family-owned winery with tasting rooms in Alexander Valley and the Russian River Valley.
$18 - $20 an hourPart-timeExpandApply NowActive JobUpdated 10 days ago
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